In all, Araceae contains 106 genera and 2,823 species, with a range that extends through the wet and dry tropics and north and south into temperate lands. While many genera - Anthurium, Caladium, Dieffenbachia, Monstera and Philodendron - are well documented, this extensively illustrated book represents the first full account of the entire family to appear for nearly 100 years.

Written as a reference to be used within University, Departmental, Public, Institutional, Herbaria, and Arboreta libraries, this book provides the first starting point for better access to data on medicinal and poisonous plants. Following on the success of the author's CRC World Dictionary of Plant Names and the CRC World Dictionary of Grasses, the author provides the names of thousands of genera and species of economically important plants. It serves as an indispensable time-saving guide for all those involved with plants in medicine, food, and cultural practices as it draws on a tremendous range of primary and secondary sources. This authoritative lexicon is much more than a dictionary. It includes historical and linguistic information on botany and medicine throughout each volume.

This 2001 book provides a selective annotated bibliography of the principal floras and related works of inventory for vascular plants. The second edition was completely updated and expanded to take into account the substantial literature of the late twentieth century, and features a more fully developed review of the history of floristic documentation. The works covered are principally specialist publications such as floras, checklists, distribution atlases, systematic iconographies and enumerations or catalogues, although a relatively few more popularly oriented books are also included. The Guide is organised in ten geographical divisions, with these successively divided into regions and units, each of which is prefaced with a historical review of floristic studies. In addition to the bibliography, the book includes general chapters on botanical bibliography, the history of floras, and general principles and current trends, plus an appendix on bibliographic searching, a lexicon of serial abbreviations, and author and geographical indexes.

Armen Takhtajan is among the greatest authorities in the world on the evolution of plants. This book culminates almost sixty years of the scientist's research of the origin and classification of the flowering plants. It presents a continuation of Dr. Takhtajan’s earlier publications including “Systema Magnoliophytorum” (1987), (in Russian), and “Diversity and Classification of Flowering Plants” (1997), (in English). In his latest book, the author presents a concise and significantly revised system of plant classification (‘Takhtajan system’) based on the most recent studies in plant morphology, embryology, phytochemistry, cytology, molecular biology and palynology. Flowering plants are divided into two classes: class Magnoliopsida (or Dicotyledons) includes 8 subclasses, 126 orders, c. 440 families, almost 10,500 genera, and no less than 195,000 species; and class Liliopsida (or Monocotyledons) includes 4 subclasses, 31 orders, 120 families, more than 3,000 genera, and about 65,000 species.This book contains a detailed description of plant orders, and descriptive keys to plant families providing characteristic features of the families and their differences.

The ever increasing demand for food has to be met to save the mankind from starvation. Realizing the unprecedented potential of aroids as a food crop, a Global Conference on "Aroids: Opportunities and Challenges" was organized during 23-25 January 2012, by the Regional Centre of Central Tuber Crops Research Institute at Bhubaneswar, to share and discuss the latest developments in aroids research across the globe and formulate strategies and collaborative action plan to exploit the potential of aroids as food crop, and to introduce them in new areas. This book is a compilation of papers presented on different aspects of aroids during the conference.

This book primarily examines human-animal and human-plant interactions in Asian forests (Southeast Asia and Japan) and inland waters (China). For comparison, cases from the Americas (whales in the Arctic, sea turtles in the Caribbean, and plants in the Amazon) and Central Asia are also included. The relationship between plants, animals, and humans in Asia is quite unique from a global perspective. For example, "satoyama" in Japan means ecotone area, or the boundary between a village and a forest. There, as the number of inhabitants declines, bears, wild boars, and other animals increasingly ravage crops, sometimes attacking humans as well. By showing the regional nature of human-animal and human-plant interactions in Asia, this book provides for the first time a framework for understanding the world's animal and plant-human relationships. It is assumed that the relationships between humans and animals and plants during this period were diverse, including hunting, taming, semi-domestication, and full domestication. At the same time, for regions outside of Asia, the extent to which these diverse relationships were adapted and how diversity was formed is explained from the perspective of historical ecology. Customers can expect to derive perspectives on the coexistence of human-animal and plant-animal relationships from this book in the near future. The conservation of rare species, diverse habitats, and biodiversity is a central theme in considering the relationship between modern civilization and the global environment. In post-industrial Japan, one focus has been the protection of iconic animals such as storks, crested ibis, dugongs, and sea turtles, while damage to crops and humans by deer, wild boars, monkeys, bears, and other common animals has become an important social issue. How can the world's 7.7 billion-plus people live in harmony with other species? We would like to get some hints on how to solve the problems we are facing.

This book, Anthurium Plant and Propagation in Vitro: An Introduction, provides basic information about the genus, Anthurium, and its cultivated species viz., Anthurium andraeanum and A. scherzerainum, which have grown for the cut flower trade and their micropropagation. Anthurium flowers are most sought after probably next to orchids for their infinite beauty and variety in international flower trading. The book introduces the reader to propagate anthurium plants in vitro and provides information on the essentials needed for micropropagation. The students of horticulture and biotechnology, professionals and hobbyists interested in micropropagation of anthurium will find this book useful.