This volume reveals how agricultural systems and wildlife interact, presenting examples from scales varying from landscape to microcosm, from populations to individuals, covering plants, invertebrates, birds, and mammals.

Using more than 30 years research from the author team at the Wildlife Conservation Research Unit (WildCRU), this volume reveals how agricultural systems and wildlife interact, presenting examples from scales varying from landscape to microcosm, from populations to individuals, covering plants, invertebrates, birds, and mammals. It demonstrates the essential ecosystem services provided by agricultural land, and discusses the implications of agricultural development for natural habitats and biodiversity.

This book provides an invaluable, comprehensive and practical introduction to conservation issues associated with current farming practice. Representing both industry and conservation as an integrated and holistic system, it explores conservation issues within every farming discipline; from arable and horticulture to grasslands, woodlands, aquatic and coastal farming and will include an assessment of the impact of global warming. The book includes relevant case studies and international, real-world examples, focusing on applied management and not just ecological facts, theories and principles. The carefully structured book begins by introducing the overall subject including some statistics on current farming activities, giving a brief outlook for the future of farming systems in relation to conservation. Each subsequent chapter will have its own introduction setting the commercial context and conservation value of an example farm, and will progress with a series of case studies that will include the following elements: site assessment; species list; soils management options; and a habitat management plan. A summary section will draw together the common themes of the chapter and develop a lead-in to subsequent chapters. It will provide students with an informed appreciation of current practice whilst raising questions about the development of conservation in farming in the future.

Many of the encounters between farming and wildlife, especially vertebrates, involve some level of conflict which can cause disadvantage to both the wildlife and the people involved. Through a series of WildCRU case-studies, this volume investigates the sources of the problems, and ultimately of the threats to conservation, discussing a variety of remedies and mitigations, and demonstrating the benefits of evidence-based, inter-disciplinary policy.

Whether you are raising sheep or stone curlews, growing cereals or lowland heath - managing farmland for wildlife involves the same process of farm management as agricultural production. The quality of Britain's rural environment has great potential for improvement through the set-aside scheme, but only if managed appropriately. This reference guide has been written specifically to help farmers and their advisors to manage set-aside land for wildlife. It should also be of interest to all those concerned with wildlife management and habitat restoration in general. The guide covers a range of management options for rotational set-aside, non-rotational set-aside, and longer-term habitat restoration.

Hedges and field margins are important wildlife habitats and deliver a range of ecosystem services, and their value is increasingly recognised by ecologists. This book reviews and assesses the current state of research on hedgerows and associated field margins. With the intensification of agriculture in the second half of the last century, field sizes were increased by amalgamation and the rooting out of hedges, synthetic pesticide and inorganic fertiliser use increased, and traditional methods of hedge management were largely abandoned. The book is split into two main sections. The first deals with definitions, current and historic management, the impact of pesticides, the decline in hedge stock and condition, and new approaches to hedge evaluation using remote sensing techniques. The second section explores the pollination and biological pest control benefits provided by hedges and field margins and examines the ecology of some of the major groups that are found in hedgerows and field margins: butterflies and moths, carabid beetles, mammals, and birds. A case study on birds and invertebrates from a research farm managed as a commercial enterprise, but which attempts to farm with wildlife in mind, brings these themes together. A final chapter introduces the neglected area of hedges in the urban environment. The book will be of great interest to advanced students, researchers and professionals in ecology, agriculture, wildlife conservation, natural history, landscape, environmental and land management.

This practical guide is aimed at encouraging environmentally sensitive farming throughout the various types of farmland in the UK. Farmers and landowners, students, lecturers, advisers and policy-makers should all find the information useful. Many aspects of farming are covered, from crop and livestock management to game management.