The first time she made a pizza from scratch, art historian Nancy Heller made the observation that led her to write this entertaining guide to contemporary art. Comparing modern art not only to pizzas but also to traditional and children's art, Heller shows us how we can refine analytical tools we already possess to understand and enjoy even the most unfamiliar paintings and sculptures. How is a painting like a pizza? Both depend on visual balance for much of their overall appeal and, though both can be judged by a set of established standards, pizzas and paintings must ultimately be evaluated in terms of individual taste. By using such commonsense examples and making unexpected connections, this book helps even the most skeptical viewers feel comfortable around contemporary art and see aspects of it they would otherwise miss. Heller discusses how nontraditional works of art are made--and thus how to talk about their composition and formal elements. She also considers why such art is made and what it "means." At the same time, Heller reassures those of us who have felt uncomfortable around avant-garde art that we don't have to like all--or even any--of it. Yet, if we can relax, we can use the aesthetic awareness developed in everyday life to analyze almost any painting, sculpture, or installation. Heller also gives concise answers to the eight questions she is most frequently asked about contemporary art--from how to tell when an abstract painting is right side up to which works of art belong in a museum. This book is for anyone who agrees with art critic Clement Greenberg that "All profoundly original art looks ugly at first." It's also for anyone who disagrees. It is for anyone who wants to get more out of a museum or gallery visit and would like to be able to say something more than just "yes" or "no" when asked if they like an artist's work.

Every artist needs a little pep talk now and then. An inspiring tool and beautiful art book in one, Creative Pep Talk offers illustrated words of wisdom from 50 of today's leading creative professionals. With full-color, typographic prints and explanatory statements from a host of creative luminaries—including Aaron James Draplin, Oliver Jeffers, Lisa Congdon, Mike Perry, and many others—this volume encourages artists to stay excited, experiment boldly, and conquer fear. "Create curiosity," "Learn to say no," and "If you can't be good, be different" are just a few of the motivational maxims in this visually rich collection that's perfect for students, designers, artists, and creatives at any stage in their careers.

New York Times Bestseller Best-selling author J. Kenji López-Alt introduces Pipo, a girl on a quest to prove that pizza is the best food in the world. Pipo thinks that pizza is the best. No, Pipo knows that pizza is the best. It is scientific fact. But when she sets out on a neighborhood-spanning quest to prove it, she discovers that "best" might not mean what she thought it meant. Join Pipo as she cooks new foods with her friends Eugene, Farah, Dakota, and Ronnie and Donnie. Each eating experiment delights and stuns her taste buds. Is a family recipe for bibimbap better than pizza? What about a Moroccan tagine that reminds you of home? Or is the best food in the world the kind of food you share with the people you love? Warm and funny, with bright, whimsical illustrations by Gianna Ruggiero, Every Night Is Pizza Night is a story about open-mindedness, community, and family. With a bonus pizza recipe for young readers to cook with their parents, Every Night Is Pizza Night will make even the pickiest eaters hungry for something new.

For fans of Supertato, this hilarious interactive book introduces children to a host of talking food characters, including a pizza slice that most certainly does NOT want to be eaten! How do YOU eat pizza? What, you don't know? Oh, come on, it's really easy and this hilariously tasty book will show you how! Bright colours and lots of visual gags provide one hilarious introduction to a range of fantastic food - and will even encourage children to eat fruit and vegetables! Jon Burgerman's bright and bold illustration guarantees that his picture books will stand out from the crowd, online and on the shelf.

Adam Ellis knew it was time to leave art school when a fellow student presented her final project to the class: "I put a condom on the Virgin Mary," she announced, unveiling a cheap figurine sheathed in latex. The professor loved it. Baffled by the praise his classmate receives, and intent on becoming an artist on his own terms, Adam plots his escape to Portland, Oregon to begin his life in the real world--only to realize that adulthood is a lot harder than it looks. Based on the blog of the same name, Book of Adam details Adam's hilarious trials and tribulations in his attempt to become a functioning member of society. From his arrest after shoplifting a bottle of chocolate milk to a misguided attempt to make friends that lands him in a shack with a hippie couple who have just skinned a rabbit and are trying to entice him into a three-some, Adam is an amicable guy who can't seem to keep himself out of trouble. Paired with his signature black and white illustrations, Adam's stories weave together an uproariously funny and ultimately charming narrative about a young man trying to find his place in the world.

This is an inspirational guide to baking from the winner of 'The Great British Bake Off 2010'. From the traditional to new twists on old favourites there are recipes to suit all abilities. The book covers cakes, cookies, pastry, desserts, and even ice-creams.

Maryland Blue Crab Honor Book 2018 A big, brightly colored, playful introduction to various important painters and art movements. If someone asked you to paint a snowman, you would probably start with three white circles stacked one upon another. Then you would add black dots for eyes, an orange triangle for a nose, and a black dotted smile. But if Picasso painted a snowman… From that simple premise flows this delightful, whimsical, educational picture book that shows how the artist’s imagination can summon magic from a prosaic subject. Greg Newbold’s chameleon-like artistry shows us Roy Lichtenstein’s snow hero saving the day, Georgia O’Keefe’s snowman blooming in the desert, Claude Monet’s snowmen among haystacks, Grant Wood’s American Gothic snowman, Jackson Pollock’s snowman in ten thousand splats, Salvador Dali’s snowmen dripping like melty cheese, and snowmen as they might have been rendered by J. M. W. Turner, Gustav Klimt, Paul Klee, Marc Chagall, Georges Seurat, Pablita Velarde, Piet Mondrian, Sonia Delaunay, Jacob Lawrence, and Vincent van Gogh. Our guide for this tour is a lively hamster who—also chameleon-like—sports a Dali mustache on one spread, a Van Gogh ear bandage on the next. “What would your snowman look like?” the book asks, and then offers a page with a picture frame for a child to fill in. Backmatter thumbnail biographies of the artists complete this highly original tour of the creative imagination that will delight adults as well as children. Fountas & Pinnell Level O