With information on restaurants in more than 1,000 American cities, Where the Locals Eat is the most comprehensive and reliable restaurant guide on the market.

Information on the restaurants included was compiled entirely from the recommendations of local business and professional people and from local newspaper and magazine reader's polls.

Compiled by the editors and researchers of Brentwood, Tennessee-based Magellan Press, the pocket-sized, 204-page Where the Locals Eat: Nashville features reviews of more than 340 of Music City's long-time favorite restaurants, new discoveries and best-kept secrets, from Southern meat-and-threes and hot chicken shacks to the finest steakhouses and American Contemporary hot spots.

Compiled by editors and researchers at Magellan Press, the pocket-sized Where the Locals Eat spotlights the top 100 restaurants in each of the top 50 cities in America. The guidebook includes succinct descriptions of 500 favorite restaurants, and 4,500 additional listings. You?ll find new discoveries and best-kept secrets, from soul food and cheeseburgers to the finest steakhouses, sushi and new American hot spots.

Where the Locals Eat: New York spotlights the 100 best restaurants in New York, New York. Whether you are a local, a tourist, or passionate foodie, this comprehensive guide provides the ultimate culinary snapshot of the Big Apple, from diners and delis to the finest steak houses, sushi bars and New American hot spots. Perfect for a briefcase, purse or backpack, this pocket-sized guide also showcases hundreds of great restaurants in America's largest cities.