Read and find out about your digestive system in this colorfully illustrated nonfiction picture book. What happens to food when you eat it? Read and find out about your digestive system and how it turns food into energy your body can use. This is a clear and appealing science book for early elementary age kids, both at home and in the classroom. It's a Level 2 Let's-Read-and-Find-Out, which means the book explores more challenging concepts for children in the primary grades. The 100+ titles in this leading nonfiction series are: hands-on and visual acclaimed and trusted great for classrooms Top 10 reasons to love LRFOs: Entertain and educate at the same time Have appealing, child-centered topics Developmentally appropriate for emerging readers Focused; answering questions instead of using survey approach Employ engaging picture book quality illustrations Use simple charts and graphics to improve visual literacy skills Feature hands-on activities to engage young scientists Meet national science education standards Written/illustrated by award-winning authors/illustrators & vetted by an expert in the field Over 130 titles in print, meeting a wide range of kids' scientific interests Books in this series support the Common Core Learning Standards, Next Generation Science Standards, and the Science, Technology, Engineering, and Math (STEM) standards. Let's-Read-and-Find-Out is the winner of the American Association for the Advancement of Science/Subaru Science Books & Films Prize for Outstanding Science Series.

Being a hefty, deaf newcomer almost makes Will Halpin the least popular guy at Coaler High. But when he befriends the only guy less popular than him, the dork-namic duo has the smarts and guts to figure out who knocked off the star quarterback. Will can’t hear what’s going on, but he’s a great observer. So, who did it? And why does that guy talk to his fingers? And will the beautiful girl ever notice him? (Okay, so Will’s interested in more than just murder . . .) Those who prefer their heroes to be not-so-usual and with a side of wiseguy will gobble up this witty, geeks-rule debut.

The United States of America is made up of many people who came from many places in the world. They brought their languages with them, and they brought the names of foods they knew. The hamburger is an all-American food, and it represents America well. The names of the hamburger's parts come from all over the world! Have fun exploring the words that name the parts of this wonderful food, and you will also find countries from where our amazing nation got many citizens.

Four friends, Two couples, One year that will change their lives. Liz and Sean, both beautiful and popular, are madly in love and completely misunderstood by their parents. Their best friends, Maggie and Dennis, are shy and awkward, but willing to take the first tentative steps toward a romance of their own. Yet before either couple can enjoy true happiness, life conspires against them, threatening to destroy their friendships completely.

Can God call a Woman to Pastor is a book about the sovereignty of the God of creation, Whom we know through the Lord Jesus Christ. This book is without the subjective denominational, religious and ideological persuasion that occurs when writers try to sale their point of view. This book shows that the message and the messenger of the Kingdom of God are not limited to gender, color or ethnicity. It also shows that the ability to be a leader in the Church (the world could use this as well) is not based first on our physical abilities but on our intellectual abilities. The ability to reason comes from the brain. When it comes to intellect, both the males and females brains are the same. This is a proven theory without argument. This book supports the equality for male and female in the Kingdom of God. It also supports the equality of males and females in the kingdoms of this world. Every one who wants to exercise their God given right to become a leader will benefit greatly from this book. This book helps us to be all that we can be without feeling guilty or intimidated about who don't believe we should be in the position we are in. This book is about the freedom God gives us within the His moral laws. This book helps to understand what the scriptures teach in Galatians 3:25 "But after that faith is come, we are no longer under a schoolmaster. For ye are all the children of God by faith in Christ Jesus. For as many of you as have been baptized into Christ have put on Christ. There is neither Jew nor Greek, there is neither bond nor free, there is neither male nor female: for ye are all one in Christ Jesus." King James Version. Once the true Church of Jesus Christ lead the way in freeing humanity, then the world will follow. As long as there is prejudice in the Church there will be prejudice in the world. The Church of Jesus is the leader of peace and harmony. Any Church that preaches bondage may need to look at the word of God to see if they are part of this Church of Jesus Christ, or declare they are of themselves.

Four years ago, journalist Peter Lovenheim was standing in a long line at McDonald’s to buy a Happy Meal for his little daughter, which would come with a much-desired Teenie Beanie Baby—either a black-and-white cow named “Daisy” or an adorable red bull named “Snort.” Finding it rather strange that young children were being offered cuddly toy cows one minute and eating the grilled remains of real ones the next, Lovenheim suddenly saw clearly the great disconnect between what we eat and our knowledge of where it comes from. Determined to understand the process by which living animals become food, Lovenheim did the only thing he could think of: He bought a calf—make that twin calves, number 7 and number 8—from the dairy farm where they were born and asked for permission to spend as much time as necessary hanging around and observing everything that happened in the lives of these farm animals. Portrait of a Burger as a Young Calf is the provocative true story of Peter Lovenheim’s hands-on journey into the dairy and beef industries as he follows his calves from conception to possible consumption. In the process, he gets to know the good, hard-working people who raise our cattle and make milk products, beef, and veal available to consumers like you and me. He supplies us with a “fly on the wall” view of how these animals are used to put food on America’s very abundant tables. Constantly vigilant about wanting to be an observer who never interferes, Lovenheim allows the reader to see every aspect of a cow’s life, without passing judgment. Reading this book will forever change the way you think about food and the people and animals who provide it for us. From the Hardcover edition.

From hot dogs and hamburgers to ice cream and pizza, this fascinating book is full of fun facts and stories of the origins of some of America's most popular foods. Why is there no ham in hamburgers? How did we make ice cream before we could make ice? How did hot dogs get their name? From the origins of pizza (which got a big boost from Clarence Birdseye, of all people) to the Cornell professor who invented chicken fingers, There's No Ham in Hamburgers has all the ingredients for an entertaining and educational middle-grade read. Packed with informative sidebars, recipes, and experiments, along with fabulously funny illustrations by Peter Donnelly, this book is a reading recipe that kids will sink their teeth into!