Issue your students a passport to travel the globe with this incredible packet on South Africa! Units feature in-depth studies of its history, culture, language, foods, and so much more. Reproducible pages provide cross-curricular reinforcement and bonus content, including activities, recipes, and games. Numerous ideas for extension activities are also provided. Beautiful illustrations and photographs make students feel as if they’re halfway around the world. Perfect for any teacher looking to show off the world, this must-have packet will turn every student into an accomplished globetrotter!

Welcome To Our Hillbrow is an exhilarating and disturbing ride through the chaotic and hyper-real zone of Hillbrow - microcosm of all that is contradictory, alluring and painful in the changing South African psyche. Everything is there: the shattered dreams of youth, sexuality and its unpredictable costs, AIDS, xenophobia, suicide, the omnipotent violence that often cuts short the promise of young people, and the Africanist understanding of the life continuum that does not end with death but flows on into an ancestral realm. Infused with the rhythms of the inner city pulsebeat, this courageous novel is compelling in its honesty and its broad vision, which links Hillbrow, rural Tiragalong and Oxford. It spills out the guts of Hillbrow-living with the same energy and intimate knowledge ,with which the Drum writers wrote Sophiatown into being.

Divided into ten chapters, The Living Deserts of Southern Africa details the biology of desert plants (biggest desert biodiversity hotspot in the world) and animals and discusses their conservation and future threats.

For busy profressionals, married or single parents, or young people who want to glam up their meals, but don’t have the time to spend hours in the kitchen, this is the book for them. Although Welcome to My Table by Siba Mtongana was previously self-published in 2015, it had a relatively limited distribution presence. Now updated and published by Penguin, it is sure to find a wider, appreciative readership, looking for new inspiration in the kitchen as they settle in to a new mindset of making great food themselves, rather than relying only on eating out for that pleasure. Siba Mtongana is the Queen of Convenience. She shows you how to make dinner in no time; and provides the kind of tips that’ll make something you whipped up in under an hour look like you’ve been slaving over the stove all day. Siba’s recipes reflect her local roots, international food trends and some of the exotic flavours and ideas she’s picked up on her travels around the world. You’ll find ways to jazz up salads and veggies; discover deeply satisfying roasts and mouth-watering fish dishes. Her ‘Local is Lekker’ section provides a personal take on an array of traditional South African favourites. Sibalicious!

The genus Gladiolus has fascinated plant collectors, taxonomists and the general public for centuries. Known for their spectacular flowers, these highly adapted and specialised plants occur throughout Africa, Madagascar, Europe and the Middle East. South Africa is home to more than half of the world’s Gladiolus species and the Western Cape is the heart of species diversity. Saunders’ Field Guide to Gladioli of South Africa is the first of its kind to offer a complete photographic record of the 166 species that occur in the region. Posthumously completed, this book is the culmination of the Saunders’ long search to find and photograph every known species of Gladiolus in South Africa. It includes: An introduction comprising a brief history of gladioli, information about the morphology and taxonomy of the genus, and guidelines for use in the field. Detailed descriptions of the main floral parts of each species, along with information about ecology, pollinators, similar species and conservation status; field notes were written by Rachel Saunders. Over 1,000 exquisite photographs taken in situ detailing morphology and habitat. Up-to-date distribution maps indicating where species have been recorded. A glossary of terms with illustrations unpacking difficult terminology. A coveted record of the life’s work of a couple who contributed to botany and horticulture in South Africa; it will be treasured by anyone with an interest in these magnificent flowers. Sales points: Accessible coverage of all known gladioli in South Africa; identification at a glance; full-colour photographs of all species described; expert authors.

Introduces words in Zulu, a musical language with unusual clicking sounds while following the activities of a boy at home in South Africa. Suggested level: junior, primary.

Colourful introduction to the country, people, history and geography of South Africa. Includes many photogrpahs and fact boxes.