The effective integration of water and reclaimed wastewater still requires close examination of public health issues, infrastructure and facilities planning, wastewater treatment plant siting, treatment process reliability, economic and financial analyses, and water utility management. This book assembles, analyzes, and reviews the various aspects of wastewater reclamation, recycling, and reuse in most parts of the world. It considers the effective integration of water and reclaimed wastewater, public health issues, infrastructure and facilities planning, waste-water treatment plant siting, treatment process reliability, economic and financial analysis, and water utility management.

Water Quality Management covers the fundamentals of water quality; water quality modeling and systems analysis of streams, reservoirs, and estuaries; and practical water quality topics and problems. The book presents topics on the legal aspects; the physical, chemical, and biological dimensions of water quality; and water quality requirements. The text also describes the pollution inputs from both point and nonpoint sources; eutrophication; thermal pollution; and groundwater quality. Detailed discussions on water quality parameters and characteristics; hydrologic and hydraulic aspects of water quality; mixing; and simple and complex water quality models are also included. The book further tackles topics on waste assimilative capacity determination, as well as effluent outfall design. Practicing environmental engineers and professionals involved in pollution abatement programs, environmental students undertaking studies in water quality management, and professionals involved in water quality management or water resources problems will find the text quite.

The efficient and profitable production of fish, crustaceans, and other aquatic organisms in aquaculture depends on a suitable environment in which they can reproduce and grow. Because those organisms live in water, the major environ mental concern within the culture system is water quality. Water supplies for aquaculture systems may naturally be oflow quality or polluted by human activity, but in most instances, the primary reason for water quality impairment is the culture activity itself. Manures, fertilizers, and feeds applied to ponds to enhance production only can be partially converted to animal biomass. Thus, at moderate and high production levels, the inputs of nutrients and organic matter to culture units may exceed the assimilative capacity of the ecosystems. The result is deteriorating water quality which stresses the culture species, and stress leads to poor growth, greater incidence of disease, increased mortality, and low produc tion. Effluents from aquaculture systems can cause pollution of receiving waters, and pollution entering ponds in source water or chemicals added to ponds for management purposes can contaminate aquacultural products. Thus, water quality in aquaculture extends into the arenas of environmental protection and food quality and safety. A considerable body of literature on water quality management in aquaculture has been accumulated over the past 50 years. The first attempt to compile this information was a small book entitled Water Quality in Warmwater Fish Ponds (Boyd I 979a).

Part of Water Quality Set - Buy all four books and save over 30% on buying separately! Bioanalytical Tools in Water Quality Assessment reviews the application of bioanalytical tools to the assessment of water quality including surveillance monitoring. The types of water included range from wastewater to drinking water, including recycled water, as well as treatment processes and advanced water treatment. Bioanalytical Tools in Water Quality Assessment not only demonstrates applications but also fills in the background knowledge in toxicology/ecotoxicology needed to appreciate these applications. Each chapter summarises fundamental material in a targeted way so that information can be applied to better understand the use of bioanalytical tools in water quality assessment. Bioanalytical tools in Water Quality Assessment can be used by lecturers teaching academic and professional courses and also by risk assessors, regulators, experts, consultants, researchers and managers working in the water sector. It can also be a reference manual for environmental engineers, analytical chemists, and toxicologists. Authors: Beate Escher, National Research Centre for Environmental Toxicology (EnTox), The University of Queensland, Australia, Frederic Leusch, Smart Water Research Facility (G51), Griffith University Gold Coast Campus, Australia. With contributions by Heather Chapman and Anita Poulsen