Imagine a workplace where workers enjoyed a well-paid job for life, one where they could start their day with a pint of stout and a smoke, and enjoy free meals in silver service canteens and restaurants. During their breaks they could explore acres of parkland planted with hundreds of trees and thousands of shrubs. Imagine after work a place where employees could play more than thirty sports, or join one of the theater groups or dozens of other clubs. Imagine a place where at the end of a working life you could enjoy a company pension from a scheme to which you had never contributed a penny. Imagine working in buildings designed by an internationally renowned architect whose brief was to create a building that "would last a century or two." This is no fantasy or utopian vision of work but a description of the working conditions enjoyed by employees at the Guinness brewery established at Park Royal in West London in the mid-1930s. In this book, Tim Strangleman tells the story of the Guinness brewery at Park Royal, showing how the history of one plant tells us a much wider story about changing attitudes and understandings about work and the organization in the twentieth and early twenty-first centuries. Drawing on extensive oral history interviews with staff and management as well as a wealth of archival and photographic sources, the book shows how progressive ideas of workplace citizenship came into conflict with the pressure to adapt to new expectations about work and its organization. Strangleman illustrates how these changes were experienced by those on the shop floor from the 1960s through to the final closure of the plant in 2005. This book asks striking and important questions about employment and the attachment workers have to their jobs, using the story of one of the UK and Ireland's most beloved brands, Guinness.

Introduction: the imagined garden -- The machine in the garden -- Creating industrial citizens -- The garden in the machine -- Remembering the work of the long boom -- Change at work -- The ghost in the machine -- The ruined garden -- Conclusion: reimagining work

A marvelously entertaining diary from one of the most distinguished--and beloved--actors of stage and screen. Revealing the octogenarian spryness of a civilized mind and a beguiling mixture of the meditative and the hedonistic, My Name Escapes Me offers a glimpse of the private side of Guinness's often very public life.

Cultural observer Os Guinness argues that the American experiment in freedom is at risk. Guinness calls us to cultivate the essential civic character needed for ordered liberty and sustainable freedom. True freedom requires virtue, which in turn requires faith. Only within the framework of what is true, right and good can freedom be found.

When Arthur Guinness sunk his meager savings into a small brewery on the banks of the River Liffey in Dublin, he could not have foreseen the dynasty of brewers and bankers that would carry on his family name. But Guinness also produced another kind of spirit, an extraordinary line of missionary explorers, clerics, and pioneer social workers. More famous in his day than his brewing cousins, teetotaler Henry Grattan Guinness forsook his earthly inheritance to preach the gospel to thousands and witnessed true revival. His children and grandchildren ventured to unknown lands, risked disease and death, and fearlessly confronted Western governments about the mistreatment of natives in their colonies. They also introduced social and moral reforms to the poverty-stricken East End of London. The tension between God and Mammon is a recurrent theme in a family pulled in two directions by earthly wealth and heavenly reward. Spanning two hundred years and five generations of perhaps the most famous family in the world, this history chronicles the Guinness family’s meteoric rise to its bitterest tragedies, its fame and its reversals of fortune. Michele Guinness, with inside access to diaries, letters, and personal recollections, tells the story of the Guinness family from their inauspicious eighteenth-century beginnings down to the present day.

The history of Guinness, one of the world's most famous brands, reveals the noble heights and generosity of a great family and an innovative business. The history began in Ireland during the late 1700s when the water in Ireland as well as throughout Europe was famously undrinkable, and the gin and whiskey that took its place was devastating civil society. It was a disease ridden, starvation plagued, alcoholic age, and Christians like Arthur Guinness, as well as monks and evangelical churches, brewed beer that provided a healthier alternative to the poisonous waters and liquors of the times. This is where the Guinness tale began. Now, 246 years and 150 countries later, Guinness is a global brand and one of the most consumed beverages in the world. The tale that unfolds during those two and a half centuries has power to thrill audiences today including: the generational drama, business adventure, industrial and social reforms, deep-felt faith, and the beer itself. The Search for God and Guinness is an amazing, true story of how the Guinness family used its wealth and influence to touch millions during a dark age.

This series whisks you away to the scenic hillside of Ohio's Amish country and draws you into the excitement as Cheryl and her Amish friend, Naomi, work together to solve intriguing mysteries.