Using traditional Victorian methods of decoupage and painting techniques such as faux-plaid and simple gilding, the authors have designed ten Christmas gifts that anyone can make. In addition to complete instructions, the book also contains a history of all the customs and rituals of Victorian Christmas, charming festive quotations from literature, and seasonal recipes. 75 embossed cut-outs.

Presented here are four unique ways to go back in time and add charm to the holidays: Victorian Vintage, Shabby Chic, Country Style, and Personal Vintage. For each style, you'll find enticing projects, decorating ideas, and pictures to inspire creativity and evoke nostalgia. Craft traditional cardboard villages, give new ornaments an antique finish, and create other glorious designs.

Spun Cotton Christmas Ornaments features 5 adorable and beginner-friendly step-by-step projects using affordable materials, from glitter icicles and a bell garland to a snowman figurine and more! Also included is a brief history of spun cotton, helpful sections on materials and techniques, and a gallery of inspirational ornament designs. Accessible for anyone to accomplish no matter their skill level, this guide is a fun and festive introduction to the craft of spun cotton ornaments!

The author of Food Through the Ages presents a festive overview of Dickens-era Christmas traditions—from decorations and songs to games and recipes. Anna Selby discusses how the Victorians invented many of the Christmas traditions we enjoy today from Christmas trees and cards to carols and Father Christmas himself. Dickens and Prince Albert shaped how many people view the British Christmas, an idea explored in the opening chapter. There is an emphasis on Victorian food, including authentic wassailing recipes and an easy introduction to planning traditional Christmas foods and traditional decorations. It offers readers a chance to enjoy a traditional Christmas, one centered around the home, family, and simple decorations made from nature, a far cry from the materialistic Christmases we have today. This lovely book reminds us all just how enjoyable Christmas really is and shows us how to recreate our favorite traditions and recapture the magic of Christmas.

Celebrate the holiday like a Victorian with authentic dishes and customs beloved by all, from the working classes to the royal family. Lucinda Dickens Hawksley, a descendant of Charles Dickens, reveals the fascinating tale of Christmas traditions during Queen Victoria’s reign. In 1843, while Dickens was inventing the Christmas ghost story, a London civil servant commissioned the first Christmas card and Windsor Castle displayed artificial Christmas trees and served turkeys for Christmas dinner. During the next five years, the first recipe for Christmas pudding appeared, Christmas crackers debuted, and a London newspaper showcased Christmas trees to the world. Hawksley explores these customs and more so you can experience the season authentically to period. Feast on Roast Goose with Sage and Onion Stuffing, Brussels Sprouts on Buttered Toast, and Christmas Cake while sipping a Cratchit Christmas Twist or Smoking Bishop Punch. Craft Golden Walnuts, Kissing Bunches, and Pomanders. Play board games such as Balderdash and Pachisi or parlor games including Charades and Snapdragon. Take a Christmas swim or sing “Christmastide” by Christina Rossetti. Meticulously researched, this festive collection will make your yuletide merry.

Presents a selection of traditional Victorian holiday craft projects, including gifts, Christmas tree ornaments, decorations, candy and confections