User's Guide to Pycnogenol
Title | User's Guide to Pycnogenol PDF eBook |
Author | Richard A. Passwater |
Publisher | Turner Publishing Company |
Pages | 91 |
Release | 2005-03-15 |
Genre | Health & Fitness |
ISBN | 1591206898 |
One of the most remarkable natural antioxidants ever discovered, Pycnogenol is a complex of more than forty individual antioxidants extraced from the bark of French maritime pine trees. It has been shown in scientific studies to reduce the risk of cardiovascular diseases, painful inflammation, and even erectile dysfunction.
User's Guide to Carotenoids and Flavonoids
Title | User's Guide to Carotenoids and Flavonoids PDF eBook |
Author | Jack Challem |
Publisher | Basic Health Publications, Inc. |
Pages | 100 |
Release | 2005 |
Genre | Health & Fitness |
ISBN | 9781591201403 |
Covering a wide range of popular alternative medicine and health issues, User' are written by leading experts and science writers and are designed to answer the consumer's basic questions about disease, conventional and alternative therapies, and individual dietary supplements.
User's Guide to Brain-Boosting Nutrients
Title | User's Guide to Brain-Boosting Nutrients PDF eBook |
Author | James Gormley |
Publisher | Basic Health Publications, Inc. |
Pages | 102 |
Release | 2004 |
Genre | Health & Fitness |
ISBN | 9781591200901 |
In the Users Guide to Brain-Boosting Nutrients, leading nutritionist and author of the Real Vitamin and Mineral Book Shari Lieberman teams up with top nutrition writer and former editor of Better Nutrition magazine James Gormley to describe the best brain-boosting dietary supplements including vitamin E, ginkgo, amino acids, huperzine A, and acetyl-L-carnitine and how to use them safely and effectively to achieve optimum brain power.
User's Guide to Antioxidant Supplements
Title | User's Guide to Antioxidant Supplements PDF eBook |
Author | Jack Challem |
Publisher | Basic Health Publications, Inc. |
Pages | 102 |
Release | 2005 |
Genre | Health & Fitness |
ISBN | 9781591201342 |
Covering a wide range of popular alternative medicine and health issues, User's Guides are written by leading experts and science writers and are designed to answer the consumer's basic questions about disease, conventional and alternative therapies, and individual dietary supplements.
User's Guide Polycosanol/Lower Cholesterol
Title | User's Guide Polycosanol/Lower Cholesterol PDF eBook |
Author | Mark Stengler |
Publisher | Basic Health Publications, Inc. |
Pages | 100 |
Release | 2003 |
Genre | Cooking |
ISBN | 9781591200512 |
Millions of people have elevated blood levels of cholesterol, a major risk factor for coronary heart disease. Yet many supplements and foods can effectively - and safely - reduce cholesterol levels. This User's Guide to Polycosanol and Other Cholesterol-Lowering Nutrients explains what you have to do to reduce your risk of heart disease.
User's Guide to Pycnogenol
Title | User's Guide to Pycnogenol PDF eBook |
Author | Richard A. Passwater |
Publisher | ReadHowYouWant.com |
Pages | 126 |
Release | 2011-02-22 |
Genre | Health & Fitness |
ISBN | 145879976X |
One of the most remarkable natural antioxidants ever discovered, Pycnogenol is a complex of more than forty individual antioxidants extracted from the bark of French maritime pine trees.......................
User's Guide to Pycnogenol® Nature's Most Versatile Supplement
Title | User's Guide to Pycnogenol® Nature's Most Versatile Supplement PDF eBook |
Author | Richard A. Passwater |
Publisher | ReadHowYouWant |
Pages | 138 |
Release | 2011-02 |
Genre | Health & Fitness |
ISBN | 9781458763402 |
One of the most remarkable natural antioxidants ever discovered, Pycnogenol is a complex of more than forty individual antioxidants extracted from the bark of French maritime pine trees. Long popular in Europe and the United States, Pycnogenol has been shown in scientific studies to reduce the risk of cardiovascular diseases, painful inflammation, and even erectile dysfunction. This User's Guide explains how to get the most out of Pycnogenol's unique properties.