All around the world, mountain tourism is driven by the human desire to experience nature in unique settings. In turn, tourism has proved to be a lifeline for many communities in mountain regions, and it can play a leading role in sustaining systems that contribute to protect these fragile ecosystems from overexploitation and support their adaptation to climate change. When the pandemic led to lockdowns, mountains became an attractive option for travellers looking for less crowded destinations and open-air experiences. Now, as international travel returns, we have an opportunity to rethink mountain tourism, its impact on natural resources and livelihoods, and how to manage it better. In this regard, measuring the volume of visitors to mountains is the first vital step we must take. With the right data, we can better control the dispersal of visitor flows, support adequate planning, improve knowledge on visitor patterns, build sustainable products in line with consumer needs, and create suitable policies which will foster sustainable development and make sure tourism activities benefit local communities. This study, jointly developed by the Mountain Partnership Secretariat of the Food and Agriculture Organization of the United Nations (FAO) and the World Tourism Organization (UNWTO), addresses the current lack of relevant data and so improves our understanding of mountain tourism. The study also identifies trends and provides a set of recommendations to advance the measurement of mountain tourism, including the enhancement of official tourism statistics through the use of big data and new technologies. The United Nations proclaimed 2022 as the International Year of Sustainable Mountain Development to increase awareness of its importance and to contribute to the achievement of the Sustainable Development Goals (SDGs). That same year also marked the 20th anniversary from the first International Year ever devoted to mountains as well as the 20th anniversary of the Mountain Partnership. UNWTO and the Mountain Partnership have been long collaborating to advance the contribution the tourism sector can make to the achievement of the 2030 Agenda and the 17 SDGs. This study is a follow-up to the 2021 joint UNWTO/FAO publication Mountain Tourism – Towards a More Sustainable Path. It will enhance our understanding of tourism in mountains and the need to improve not only how we measure its volume, but also its full economic, social and environmental impacts, to ensure a more sustainable, resilient, accessible and inclusive development of mountain tourism that leaves no one behind.

In the contemporary landscape, the significance of business tourism has surged, drawing substantial attention from researchers in the realms of social and management sciences. Defined as an individual's travel outside their local town for business opportunities, transactions, enjoyment, and learning, business tourism has undergone notable shifts, especially in the wake of the COVID-19 pandemic. The book titled Shifts in Knowledge Sharing and Creativity for Business Tourism emerges as a solution to unravel the positive and negative impacts of the pandemic on business traveling, specifically addressing changes in the frequency of business tourism and its effects on employee learning and knowledge transfer skills. This book meticulously covers a spectrum of aspects related to the evolving landscape of business tourism post-COVID-19. Its objective is multifaceted: first, to underscore the importance of business tourism in the domains of social sciences and management sciences literature; second, to deepen the understanding of how business tourism facilitates learning across diverse theories and concepts through interactions with different cultures; third, to explore the transferability of knowledge learned in various places to domestic implementations; fourth, to enhance individual and organizational innovation and creativity skills catalyzed by business tourism; and fifth, to delve into the dynamics of tacit and explicit knowledge transfer in the post-pandemic business environment.

FAO’s most recent global synthesis on planted forests was released in 2009 and the last Unasylva on planted forests was published in 2005. Developed together with a coalition of external partners, including the International Union of Forest Research Organizations (IUFRO) task force on planted forests and the TreeDivNet network, Issue 254 hereby responds to the need for wider information-sharing on data, tools and approaches available for leveraging the contributions of planted forests to meet the target of increasing the global forest area of 3 percent by 2030, which Global Forest Goal 1 provides for. Unasylva issue 254 was launched in November 2023 at the International Congress on Planted Forests 2023 (ICPF2023) – the first edition of this global forum to be held in Africa (Nairobi, Kenya).

The tourism and hospitality sectors face significant challenges in balancing economic growth with environmental preservation and socio-cultural integrity. The rapid growth of global travel, exacerbated by phenomena like "revenge travel" following the pandemic, has highlighted the urgent need for sustainable practices. However, implementing such practices is often needed due to comprehensive guidance and understanding of effective strategies. Managing Tourism and Hospitality Sectors for Sustainable Global Transformation offers a holistic approach to addressing these challenges. It thoroughly examines current issues and trends, offering actionable solutions grounded in research and best practices. By exploring the integration of AI technologies, the book presents innovative ways to enhance sustainability in tourism, from mitigating adverse impacts to promoting positive outcomes.

Safeguarding Mountain Ecosystems: A Global Challenge provides an overview of the relevant research in mountain regions worldwide, identifying existing challenges and providing an understanding of the diversity of mountain ecosystems in different regions. Mountain ecosystems are increasingly vulnerable to modified climate conditions and other global changes (demographic, migration, urbanization). In this time of change, efforts for sustainable development in mountain ecosystems deserve all the attention, especially in synergy with the United Nations’ International Frameworks, including the Sustainable Development Agenda 2030, the Sendai Framework for Disaster Risk Reduction, the Paris Agreement, and the New Urban Agenda.Sections underline the importance of mountain regions for humanity at global, regional and local scales, describe the challenges of safeguarding mountains and possible solutions worldwide, and scrutinize regional specificities of the major mountain ranges, describing the challenges and opportunities of each. Final sections reflect on applications and technologies that address and solve major problems. Focuses on existing challenges for mountain regions around the world Presents specific case studies of mountain ecosystems from major mountain ranges Features contributions from representatives of UN Agencies and research experts from the addressed regions, offering a very interdisciplinary view on challenges and opportunities

With their soaring peaks, remote locations, and majestic beauty, mountains have long been a powerful attraction for visitors from all walks of life, who are drawn by the often colorful traditions of local communities, the opportunities for sporting activities, and the spiritual solace to be found in highland landscapes. This study highlights the important role that tourism can play in valuing the natural and spiritual heritage of mountains, and the cultural diversity and traditional practices of mountain peoples. Particularly when linked to nature and rural tourism, mountain tourism can make a valuable contribution to promoting sustainable food systems and adding value to local products. Developing sustainable tourism in mountains requires reducing its negative environmental and social impacts and addressing the challenges posed by climate change. The COVID-19 pandemic has already brought about major changes in the mountain tourism sector and substantial losses for communities and businesses. However, consumer appetites for destinations that are outdoors and less crowded have increased in the wake of the pandemic, and these changes usher in new opportunities for mountain destinations to rebuild a greener and more sustainable form of tourism and rethink their products and services. For this to happen, the following measures will be critical: innovation and development of year-round tourism experiences; investments in infrastructure, particularly for the digitalization of mountain tourism services; strengthening multi-level-governance, partnerships and active community participation; and ensuring regular assessments of the impact of tourism on mountains, the effective management of waste and resources, and clearer practices for defining and managing the carrying capacity of highland destinations.