Trash Fish is the story of a boy who gives himself over to his obsession with fish as an escape from the trials of growing up. Time and again, as his life unfolds to reveal his failings and foibles to those around him, he returns to the fish, which cast him a lifeline of their own. Laugh–out–loud funny yet sardonically raw to the bone, Keeler tells a whole whirlpool of a story—the women, the Peace Corps, the teaching jobs, the marriage and children, and, of course, the rod and reel. Eventually, however, his serene fishing life becomes contaminated with real–world influences: a polite society of angling purists insists that he choose between flies and bait, while his alter ego (and nemesis) begins to use fishing as an excuse to cheat on his wife. Ultimately, Keeler's fisherman must acknowledge that he can't escape down the river bend, and that in order to experience true love, he must accept the complexities within himself and within the people on land around him.

Carp are the fly rodder's ultimate gamefish. This is the first comprehensive book on tying the best flies for carp, featuring patterns and techniques from anglers around the United States. With over 600 step-by-step photos and over 20 patterns by tiers ranging from Barry Reynolds to Bob Clouser to author Jay Zimmerman, including fishing information, this book is the definitive fly-tying resource for those who love the challenge of fooling carp on the fly.

Why are some species admired or beloved while others are despised? An eagle or hawk circling overhead inspires awe while urban pigeons shuffling underfoot are kicked away in revulsion. Fly fishermen consider carp an unwelcome trash fish, even though the trout they hope to catch are often equally non-native. Wolves and coyotes are feared and hunted in numbers wildly disproportionate to the dangers they pose to humans and livestock. In Trash Animals, a diverse group of environmental writers explores the natural history of wildlife species deemed filthy, unwanted, invasive, or worthless, highlighting the vexed relationship humans have with such creatures. Each essay focuses on a so-called trash species—gulls, coyotes, carp, cockroaches, magpies, prairie dogs, and lubber grasshoppers, among others—examining the biology and behavior of each in contrast to the assumptions widely held about them. Identifying such animals as trash tells us nothing about problematic wildlife but rather reveals more about human expectations of, and frustrations with, the natural world. By establishing the unique place that maligned species occupy in the contemporary landscape and in our imagination, the contributors challenge us to look closely at these animals, to reimagine our ethics of engagement with such wildlife, and to question the violence with which we treat them. Perhaps our attitudes reveal more about humans than they do about the animals. Contributors: Bruce Barcott; Charles Bergman, Pacific Lutheran U; James E. Bishop, Young Harris College; Andrew D. Blechman; Michael P. Branch, U of Nevada, Reno; Lisa Couturier; Carolyn Kraus, U of Michigan–Dearborn; Jeffrey A. Lockwood, U of Wyoming; Kyhl Lyndgaard, Marlboro College; Charles Mitchell, Elmira College; Kathleen D. Moore, Oregon State U; Catherine Puckett; Bernard Quetchenbach, Montana State U, Billings; Christina Robertson, U of Nevada, Reno; Gavan P. L. Watson, U of Guelph, Ontario, Canada.

From beer labels to literary classics like A River Runs Through It, trout fishing is a beloved feature of the iconography of the American West. But as Jen Brown demonstrates in Trout Culture: How Fly Fishing Forever Changed the Rocky Mountain West, the popular conception of Rocky Mountain trout fishing as a quintessential experience of communion with nature belies the sport’s long history of environmental manipulation, engineering, and, ultimately, transformation. A fly-fishing enthusiast herself, Brown places the rise of recreational trout fishing in a local and global context. Globally, she shows how the European sport of fly-fishing came to be a defining, tourist-attracting feature of the expanding 19th-century American West. Locally, she traces the way that the burgeoning fly-fishing tourist industry shaped the environmental, economic, and social development of the Western United States: introducing and stocking favored fish species, eradicating the less favored native “trash fish,” changing the courses of waterways, and leading to conflicts with Native Americans’ fishing and territorial rights. Through this analysis, Brown demonstrates that the majestic trout streams often considered a timeless feature of the American West are in fact the product of countless human interventions adding up to a profound manipulation of the Rocky Mountain environment. https://www.youtube.com/watch?v=ZKMwEkKj9jg

This book is the proceedings of a meeting held in Bangkok in December 1992 on the use of farm-made feeds in Asia. It contains eleven country reviews of the topic, for Bangladesh, Cambodia, China, India, Indonesia, Malaysia, Nepal, the Philippines, Singapore, Thailand and Vietnam. Nine technical papers are also included. Three are on-farm feed preparation and feeding strategies - for carps and tilapias, for catfish and snakehead, and for marine shrimp and prawns. Five other working papers are on economics, the selection of equipment, feed ingredients, formulation and on-farm management, and supplementary feeding in semi-intensive aquaculture, all directed at farm-made, rather than commercial feeds. The ninth working paper is a regional overview of aquafeeds in Asia. An analysis of the material in the eleven country papers is also presented.

Several decades ago, the efforts of public administrations were concentrated on developing fisheries and aquaculture and ensuring growth in production and consumption. Then, in the 1980s, as many resources became fully or overexploited, the attention of policy-makers began to focus instead on fisheries management, in addition to development of aquaculture. Subsequent recognition of the many failures in management have now led FAO member countries and other relevant stakeholders to broaden the approach and governance, that is, the sum of the legal, social, economic and political arrangements used to manage fisheries and aquaculture in a sustainable manner is currently seen as a necessary context for management and is becoming the main concern. Aquaculture continues to expand, while marine capture fisheries - when summed together worldwide - seem to have reached a ceiling. Reflecting the growing importance of aquaculture, The State of World Fisheries and Aquaculture ends with a discussion of the challenges that aquaculture is facing as well as of the opportunities that are open to the sector. The discussion is based on a prospective analysis of the aquaculture sector worldwide, which was undertaken by FAO in the past two years. [Includes the fourth edition of the FAO World Fisheries and Aquaculture Atlas CD-ROM, a comprehensive and global view of marine and inland caputre fisheries and aquaculture (available in English)]