Animals come from far and wide to study at the world-famous dessert school of Chef George. Includes recipes on lining papers.

It's fall, which means it's the perfect time for mama's apple pie. The only problem? These apples are hard to reach! But Bunny has some ideas. Young readers will delight in using the red ribbon to help Bunny reach new heights and pick those tasty apples. But the fun doesn't end there! Readers will also rock the book back and forth and turn it round and round for a one-of-a-kind roller-coaster adventure on Bunny's way home. Claudia Rueda shakes up the reading experience once again in this delightful sequel to Bunny Slopes.

Whether used for thematic story times, program and curriculum planning, readers' advisory, or collection development, this updated edition of the well-known companion makes finding the right picture books for your library a breeze. Generations of savvy librarians and educators have relied on this detailed subject guide to children's picture books for all aspects of children's services, and this new edition does not disappoint. Covering more than 18,000 books published through 2017, it empowers users to identify current and classic titles on topics ranging from apples to zebras. Organized simply, with a subject guide that categorizes subjects by theme and topic and subject headings arranged alphabetically, this reference applies more than 1,200 intuitive (as opposed to formal catalog) subject terms to children's picture books, making it both a comprehensive and user-friendly resource that is accessible to parents and teachers as well as librarians. It can be used to identify titles to fill in gaps in library collections, to find books on particular topics for young readers, to help teachers locate titles to support lessons, or to design thematic programs and story times. Title and illustrator indexes, in addition to a bibliographic guide arranged alphabetically by author name, further extend access to titles.

Kids Can Bake is a collection of 30 beautifully illustrated step-by-step recipes which show children how to bake delicious cakes, biscuits, pies, puddings and tarts. As well as learning how easy it is to bake all sorts of tasty treats, they'll practise skills like measuring, weighing and counting without even realising it. Full of sweet and savoury ideas for everything from cupcakes to cornbread, including breakfasts, snacks, main meals and desserts, there's plenty to keep young bakers busy in the kitchen. Features vegan and gluten-free variations. - More than 30 easy, tasty and fun recipes to make - The perfect introduction to baking - Vegan and gluten-free variations - Children will learn basic cooking skills and practise mathematics too - Suitable for ages 6+, with a little adult assistance

It's Grandma's birthday, and Max wants to make her an icky, worm-infested cake. But Ruby says, "No, Max. We are going to make Grandma an angel surprise cake, with raspberry-fluff icing." Will Max let his bossy older sister keep him out of the kitchen? Or will they both become bunnies who bake?

A rhyming story about a little bunny who spends the day baking with Grandma.