Thirteen chocolates. Thirteen heirs. One stab at a decadent fortune. Legendary chocolatier, Ulysses Chandler has died, leaving his historic Smoky Mountain mansion and world-famous chocolate factory behind. Single mom, Anna Clementine, has left her minimum-wage waitress job to collect an inheritance from a man she never met. The catch? There are twelve other heirs, with twelve outrageous personalities, and one of them doesn't like to share. As chapters literally start counting down, confections and heirs simultaneously disappear. Until- Then there was one...and it's a KILLER.

A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz. In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying primer, profiles the world's top chocolate makers and chocolatiers (with a whole chapter dedicated to Paris alone!), and shares dozens of little-known factoids in sidebars throughout the book. The Great Book of Chocolate includes more than 50 location and food photographs, and features more than 30 of Lebovitz's favorite chocolate recipes‚ from Black-Bottom Cupcakes to Homemade Rocky Road Candy, Orange and Rum Chocolate Mousse Cake to Double Chocolate Chip Espresso Cookies. His extensive resource section (with websites for international ordering) can bring the world's best chocolate to every door. A self-avowed chocoholic, Lebovitz nibbles chocolate every day‚ and with The Great Book of Chocolate in hand, he figures the rest of us will too.

The reason I wrote this book was to make available stories that prove it is not too late. I had discernment that I should write short stories and mix various topics with both humor and eternal consequences. On October 30, 2012, I was on an elevator flirting with several women. I walked off that elevator with an idea: a book about flirting. During the first week of November 2012, I asked Jesus to give me ideas for a book. In 48 hours, the Holy Spirit gave me 130 ideas for a book. Sixty weeks and 950 hours of work later, I have a complete manuscript. the Bible says I'm just a filthy rag. I'm not a preacher because I'm not called and would be unworthy. I'm not a teacher because I would have no patience, and I'm not a speaker because I'm very shy with large groups. Therefore, the printed virgin*. Maybe I'm an explainer. I prefer to explain my faults and sins rather than point at others. There is a fine line between being judgmental and attempting to explain the truth. I once was told from an old-fashioned "fire and brimstone" preacher that he did not judge people, but people judged themselves with their actions. If U are truly told by "the Son of God" to give someone a message, U better do it. U are not going to like your life for being disobedient. However, U may temporarily not like your life for being obedient. It is a strange dichotomy in the dilemma of life. We have to not wither but have planted seeds in the good ground of life to withstand the persecution. I truly hope those who may feel offended by my humor or Bible's truths . . . will understand that I'm speaking from my heart and only want to help, and I'm incapable of expressing the right words at the right time in person. Please remember I'm in this struggle too. Just because I have written a book . . . does not mean I am exempted from hell. A walk with Jesus and temptation from the devil is a daily battle. I need your prayers. I'm a long ways from where I want to be in Christ. Larry

One of the most controversial YA novels of all time, The Chocolate War is a modern masterpiece that speaks to fans of S. E. Hinton’s The Outsiders and John Knowles’s A Separate Peace. After suffering rejection from seven major publishers, The Chocolate War made its debut in 1974, and quickly became a bestselling—and provocative—classic for young adults. This chilling portrait of an all-boys prep school casts an unflinching eye on the pitfalls of conformity and corruption in our most elite cultural institutions. “Masterfully structured and rich in theme; the action is well crafted, well timed, suspenseful.”—The New York Times Book Review “The characterizations of all the boys are superb.”—School Library Journal, starred review “Compellingly immediate. . . . Readers will respect the uncompromising ending.”—Kirkus Reviews, starred review An ALA Best Book for Young Adults A School Library Journal Best Book of the Year A Kirkus Reviews Editor’s Choice A New York Times Outstanding Book of the Year

Reproduction of the original: A Sweet Little Maid by Amy E. Blanchard