The focus is on an integrated approach to case management, with emphasis on good owner communication and context-specific information given for veterinarians working with limited local resources. The manual stresses the importance of equine welfare throughout the clinical decision-making process. This manual has been produced by the Brooke, an international equine welfare organisation dedicated to improving the lives of working horses, donkeys and mules in some of the world currently works in eleven countries across Africa, Asia, Central America and the Middle East.

International animal welfare charity The Donkey Sanctuary is launching The Clinical Companion of the Donkey, the revised version of The Professional Handbook of the Donkey, which has been the definitive text for clinicians and professionals working in donkey medicine or surgery for over twenty years. Now in an easy-to-read and easy-to-navigate format over its 360 pages, this updated paperback includes current and extra information in a bid to improve the health and welfare of donkeys worldwide by sharing knowledge and providing further education. Without covering the same ground as other excellent textbooks, The Clinical Companion of the Donkey concentrates on those differences in the equine species that are specific to the donkey. A new chapter on donkey behaviour has been included, as this is fundamental to understanding this unique animal and the presentation of clinical signs and requirements for handling, nursing and treatment. Technical colour illustrations have been included using images from the extensive libraries at The Donkey Sanctuary, as well as those private collections that belong to contributors. This book will also be available as translated versions over the following months. Created with heart and keen intelligence, The Clinical Companion of the Donkey has all the attributes of the animal it aims to aid, and will surely be the textbook of professionals involved with donkeys for years to come.

Stimulating and thought-provoking, this important new text looks at the welfare problems and philosophical and ethical issues that are caused by changes made to an animal's telos, behaviour and physiology, both positive and negative, to make them more productive or adapted for human uses. These changes may involve selective breeding for production, appearance traits, or competitive advantage in sport, transgenic animals or the use of pharmaceuticals or hormones to enhance production or performance. Changes may impose duties to care for these animals further and more intensely, or they may make the animal more robust. The book considers a wide range of animals, including farm animals, companion animals and laboratory animals. It reviews the ethics and welfare issues of animals that have been adapted for sport, as companions, in work, as ornaments, food sources, guarding and a whole host of other human functions. This important new book sparks debate and is essential reading for all those involved in animal welfare and ethics, including veterinarians, animal scientists, animal welfare scientists and ethologists.

Proper formulation of diets for horses depends on adequate knowledge of their nutrient requirements. These requirements depend on the breed and age of the horse and whether it is exercising, pregnant, or lactating. A great deal of new information has been accumulated since the publication 17 years ago of the last edition of Nutrient Requirements of Horses. This new edition features a detailed review of scientific literature, summarizing all the latest information, and provides a new set of requirements based on revised data. Also included is updated information on the composition of feeds, feed additives, and other compounds routinely fed to horses. The effects of physiological factors, such as exercise, and environmental factors, such as temperature and humidity, are covered, as well. Nutrient Requirements of Horses also contains information on several nutritional and metabolic diseases that horses often have. Designed primarily as a reference, both practical and technical, Nutrient Requirements of Horses is intended to ensure that the diets of horses and other equids contain adequate amounts of nutrients and that the intakes of certain nutrients are not so excessive that they inhibit performance or impair health. This book is primarily intended for animal nutritionists, veterinarians, and other scientists; however, individual horse owners and managers will also find some of this material useful. Professors who teach graduate courses in animal nutrition will find Nutrient Requirements of Horses beneficial as a textbook.

This issue of Veterinary Clinics: Equine Practice, guest edited by Dr. Ramiro Toribio in collaboration with Consulting Editor Dr. Thomas Divers, is devoted to Diseases of Donkeys and Mules. Topics include:Endocrine and metabolic disorders of donkeys;Gastrointestinal disorders of donkeys and mules;Clinical pathology of donkeys;Genetics, evolution, physiology in donkeys/mules;Nutrition and malnutrition;Donkey and mule welfare;Dermatological disorders of donkeys/mules;Anesthesia, analgesia, and sedation in donkeys/mules;Dental disorders of donkeys;Clinical evaluation and preventative care of the donkey;Respiratory disorders of donkeys;Donkey and mule behavior;Clinical Pharmacology of donkeys;Key aspects of donkey and mule reproduction;and Foot Care and Practical Farriery for the Donkey.

Currently, in most of the developing world, working animals are still used for various tasks, mostly for hauling and transport. Equids, camelids, bovids and even elephants work daily from forests to cities to accompany humans in the hardest of tasks. These animals are often prematurely introduced to the working environment, their stockman being poorly educated and their equipment in most cases is deficient and unfitting. Working dogs are prevalent around the world and fulfil many roles, adding social, cultural, and economic value to human lifestyles. Dogs work in herding, guarding, hunting, human assistance, and animal-assisted therapy. Even though considerable advances have been made regarding their welfare requirements, their wellbeing remains an area of public concern due to overloading and inadequate loading techniques, inadequate equipment, inhumane handling, working while in poor health or too young, poor nutrition and inappropriate management. Initiating factors which influence welfare of working animals include traditional or cultural beliefs and economic constraints. Furthermore, inadequate knowledge and inappropriate attitudes and management practices can also contribute to welfare issues.