A long-dominant reading of American politics holds that public policy in the United States is easily captured by special interest groups. Countering this view, Adam Sheingate traces the development of government intervention in agriculture from its nineteenth-century origins to contemporary struggles over farm subsidies. His considered conclusion is that American institutions have not given agricultural interest groups any particular advantages in the policy process, in part because opposing lobbies also enjoy access to policymakers. In fact, the high degree of conflict and pluralism maintained by American institutions made possible substantial retrenchment of the agricultural welfare state during the 1980s and 1990s. In Japan and France--two countries with markedly different institutional characters than the United States--powerful agricultural interests and a historically close relationship between farmers, bureaucrats, and politicians continue to preclude a roll-back of farm subsidies. This well-crafted study not only puts a new spin on agricultural policy, but also makes a strong case for the broader claim that the relatively decentralized American political system is actually less prone to capture and rule by subgovernments than the more centralized political systems found in France and Japan. Sheingate's historical, comparative approach also demonstrates, in a widely useful way, how past institutional developments shape current policies and options.

Combining insights from economics, political science, and history, Professors Alston and Ferrie show how the timing and extent of the growth of the American welfare state from the Civil War until the mid-1960s was influenced by the Southern agricultural elite. Before the mechanization of Southern agriculture, the rural landed interests had an economic incentive to keep labor cheap and dependent. They accomplished this through their disproportionate political power at the local, state, and national level, which enabled them to maintain a discriminatory legal environment and prevent federal interference in labor relations.

This Very Short Introduction discusses the necessity of welfare states in modern capitalist societies. Situating social policy in an historical, sociological, and comparative perspective, David Garland brings a new understanding to familiar debates, policies, and institutions.

First published in 2004. Consisting of both shorter pieces and reprints of entire books, this set restores to circulation a number of key texts from the debate about the future of welfare that took place in Britain following the depression. The collection covers the following areas: The period during which the country felt the full impact of the world depression. A number of solutions were put forward during this time to address the arising issues - in particular the consequences of mass unemployment. The approaches ranged from orthodox Marxism to modified conservatism and "middle opinion" A key feature of the debate was the concept of planning as a device to enable governments to cope with economic and social problems. * A range of different ideas were widely canvassed during the war years. It was considered that successful conduct of war could then be applied to the problems of peace. This set resurrects certain proposals, influential in the climate of the times, which have subsequently dropped out of circulation Early assessments dealing with the implications of Welfare State legislation are also included. Although the implementation of the welfare programme was in effect a bipartisan process it did not take long for doubts to be expressed - some of which were directed at the principles on which the Welfare State was being constructed. Volume 9 includes The Unservile state by George Watson et al.

In the last two centuries, agriculture has been an outstanding, if somewhat neglected, success story. Agriculture has fed an ever-growing population with an increasing variety of products at falling prices, even as it has released a growing number of workers to the rest of the economy. This book, a comprehensive history of world agriculture during this period, explains how these feats were accomplished. Feeding the World synthesizes two hundred years of agricultural development throughout the world, providing all essential data and extensive references to the literature. It covers, systematically, all the factors that have affected agricultural performance: environment, accumulation of inputs, technical progress, institutional change, commercialization, agricultural policies, and more. The last chapter discusses the contribution of agriculture to modern economic growth. The book is global in its reach and analysis, and represents a grand synthesis of an enormous topic.