To millions of people in the world, rice is the center of existence, especially in Asia, where more than 90 percent of the world's rice is grown. This book is about the trends and changes that have occurred in the Asian rice economy since World War II, but particularly since the introduction of new varieties of rice and modern technology in the mid-1960s. Although there is now a vast amount of literature and statistical data on various aspects of the subject, no single comprehensive treatment has previously been prepared. The Rice Economy of Asia not only provides such a treatment but also presents a clear picture of some of the critical issues dealing with productivity and equity --- as a glance at the table of contents will show. In addition to 18 chapters, there are an extensive bibilography, 150 tables, and 50 charts. The volume, as a whole, should be interesting and useful to decisionmakers at national and international levels, to professionals, and to students of development.

This appendix is a companion volume to the Rice Economy of Asia by Randolph Barker, Robert W. Herdt, with Beth Rose.

Originally published in 1985, Beth Rose’s Appendix to the Rice Economy of Asia provides twenty-six tables detailing various rice statistics across Asia from the beginning of the twentieth century through to the 1980’s. Statistics presented include; total crop area, rice production and yield, import and export, rice prices, farm wages and populations of countries or areas within Asia. This title will be of interest to students of Environmental Studies and Economics.

The contrast in the rate of growth between Western and Eastern societies since 1800 has caused Asian societies to be characterized as backward and resistant to change, though until 1600 or so certain Asian states were technologically far in advance of Europe. The Rice Economies, drawing on original source materials, examines patterns of technological and social evolution specific to East-Asian wet-rice economies in order to clarfiy some general historical trends in economic development. This title is part of UC Press's Voices Revived program, which commemorates University of California Press's mission to seek out and cultivate the brightest minds and give them voice, reach, and impact. Drawing on a backlist dating to 1893, Voices Revived makes high-quality, peer-reviewed scholarship accessible once again using print-on-demand technology. This title was originally published in 1994. The contrast in the rate of growth between Western and Eastern societies since 1800 has caused Asian societies to be characterized as backward and resistant to change, though until 1600 or so certain Asian states were technologically far in advance of Eur

The origins classification and dissemination of rice cultivation; Asian rice farming systems; Trends in production and sources of growth; Varietal improvement; Fertilizers and agricultural chemicals; Development of irrigation; Mechanization of rice production; Trends labor use and productivity; Who benefits from the new technology?; Rice consumption patterns; Rice marketing; International trade in rice; Priorities for rice research and extension in Asia; Constraints to increased production; Government rice policies; National rice programs: case studies for selected countries; Projecting the Asian rice situation.