In the Ravenous Pig: seasons of Florida chefs/owners James and Julie Petrakis share the secrets behind some of the restaurant's most popular year-round dishes.

A guide to purchasing, preparing, and cooking pork using the culinary traditions of the American South—includes photos, recipes and dining recommendations. Discover some of the essential tips and recipes behind the best pork dishes in the south with Chris Chamberlain, author of the popular The Southern Foodie Cookbook. Arguably the most democratic of all proteins, pork is welcome across the country from a gourmet pork belly dish on the menu of the toniest Charleston bistro to a whole hog roasting in a hole dug in the sand of a beach in LA (Lower Alabama). A geographic tour of the Southern states will showcase restaurants in the region that have special talents when it comes to pork. The chefs and pitmasters have shared some of their most sacred secrets, the actual recipes for the best pork, barbecue and bacon dishes that emerge from their kitchens. Since man cannot live by pig alone, there is also a selection of recipes that are great accompaniments to the pork dishes contributed by the fifty Southern restaurants that are featured. The Southern Foodie’s Guide to the Pig introduces readers to all the parts of this versatile animal and teaches procedures to prepare all sorts of wonderful dishes.

The ravenous beast is hungry; he's hungry, hungry, hungry. But is he the hungriest animal of all? "Nonsense smonsense," scoff the other animals, and "Hokum Pokum!" But they want to watch out or the ravenous beast might just gobble 'em up and swallow 'em down! Niamh Sharkey's unmistakable style and stylish palette create a beautiful board book that's almost good enough to eat!

Little Pig's parents worry about him so much that it's embarrassing, but all their warnings come in handy when he goes on a hike with his Snout Scout troop and their strange substitute troop leader.

A hungry raven eats everything in sight until he can barely fly. Includes facts about this uncommonly smart bird.

The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Whether you want to celebrate Walt Disney World's 50th Anniversary, ride Remy's Ratatouille Adventure or Mickey and Minnie's Runaway Railroad, or see the new Velocicoaster at Islands of Adventure, the local Fodor’s travel experts in Walt Disney World are here to help! Fodor’s Walt Disney World with the Best of Universal and Orlando guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has been fully-redesigned with an easy-to-read layout, fresh information, and beautiful color photos. Fodor’s Walt Disney World with the Best of Universal and Orlando travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time MORE THAN 20 DETAILED MAPS and a FREE PULL-OUT MAP to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONSon the best sights, restaurants, hotels, nightlife, shopping, performing arts, activities, side-trips, and more PHOTO-FILLED “BEST OF” FEATURES on “Best Hotels in Orlando,” “Best Non Theme Park Restaurants,” “Best Theme Park Souvenirs,” “Best Theme Park Foods,” and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local people, politics, art, architecture, cuisine, music, geography and more SPECIAL FEATURES on “A Man, a Mouse, a Legacy,” “Doing Orlando and the Parks Right,” and “On the Calendar” LOCAL WRITERS to help you find the under-the-radar gems UP-TO-DATE COVERAGE ON: The Magic Kingdom, Animal Kingdom, Epcot, Disney Hollywood Studios, Islands of Adventure, Universal Studios, Volcano Bay, Winter Park, Cape Canaveral, Kennedy Space Center, and more. Planning on visiting other destinations in Florida? Check out Fodor’s Florida, Fodor's South Florida, or Fodor's InFocus Florida Keys. *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor’s has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!