A book of illustrations celebrating French culture and must-see sites in the capital of France—a perfect gift for a travel lover or Paris enthusiast. Take an enchanting tour of Paris’s most charming places, objects, and pastimes in this lovingly compiled Francophile handbook. Organized by season, The Little Pleasures of Paris takes the reader through a year’s worth of quintessentially Parisian experiences, from secret gardens bursting with roses to exotic plumage at the city’s bird market, candied violets at Paris’s oldest sweet shop, dazzling colors in the stained glass at Sainte-Chapelle, and more. The friendly text and whimsical illustrations make this delightful ebook a poetic letter to the City of Light. Unusual details that might otherwise go unnoticed are celebrated and offer a uniquely intimate perspective in this triomphe of je ne sais quoi and joi de vivre!

Meet the dazzling women of Paris; from Colette to Nancy Mitford; Marie Antoinette to Coco Chanel; Napoleon's Josephine to Edith Wharton. Rule-breakers and style-setters, these women were utterly diverse, yet they shared one common passion - Paris, the world's headquarters of femininity. At a turning point in her life, Lucinda Holdforth journeys to Paris and takes a very personal tour through the lives, loves and losses of its celebrated women. She evokes the incarnations of the city from Louis XIV through the French Revolution, two world wars and the Paris of the new millennium. And, as she walks in their footsteps, Lucinda draws inspiration from the fascinating women who created and nurtured the world's most civilised city. This enjoyable companion will seduce and delight - and inspire every woman in search of her own true pleasures...

“Get ready for a beauty overload. It’s food for the soul, it’s a book of dreams and details, of flowers so perfect you want to hug them to you.” —Carla Coulson, author of Paris Tango Paris—City of Love, City of Light, City of Flowers. From elegant floral boutiques to lively flower markets to glorious blooming trees and expansive public gardens, flowers are the essential ingredient to the lush sensory bouquet that is Parisian life. With beautiful photography, Paris in Bloom transports readers on a stunning floral tour of the city, and provides recommendations to the best flower markets and a detailed guide to spring blooms. Timeless in content, Paris in Bloom is a book for Paris lovers to savor again and again, one to keep on the nightstand to conjure fond memories of their first visit and inspire dreams of the next. “Brilliantly captures the splendor of French fleurs with lush photographs and elegant prose . . . A masterpiece!” —Laura Dowling, former chief floral designer at the White House “I don’t know how Georgianna does it. She manages to make Paris, already the most beautiful city in the world, appear even more charming, more elegant and more beautiful than it already is . . . Paris in Bloom is filled with a veritable carpet of pinks and whites, pastels and green portraits that make me let out an audible sigh of joy. This book can re-inspire you to believe that yes, life really is quite beautiful.” —Doni Belau, author of Paris Cocktails “Destined to become a classic of its type, Paris in Bloom is Georgianna Lane’s love letter to Paris and to flowers.”—Gray Levett, editor of Nikon Owner magazine

In this debut memoir, a James Beard Award–winning writer, whose childhood idea of fine dining was Howard Johnson’s, tells how he became one of Paris’s most influential food critics Until Alec Lobrano landed a job in the glamorous Paris office of Women’s Wear Daily, his main experience of French cuisine was the occasional supermarket éclair. An interview with the owner of a renowned cheese shop for his first article nearly proves a disaster because he speaks no French. As he goes on to cover celebrities and couturiers and improves his mastery of the language, he gradually learns what it means to be truly French. He attends a cocktail party with Yves St. Laurent and has dinner with Giorgio Armani. Over a superb lunch, it’s his landlady who ultimately provides him with a lasting touchstone for how to judge food: “you must understand the intentions of the cook.” At the city’s brasseries and bistros, he discovers real French cooking. Through a series of vivid encounters with culinary figures from Paul Bocuse to Julia Child to Ruth Reichl, Lobrano hones his palate and finds his voice. Soon the timid boy from Connecticut is at the epicenter of the Parisian dining revolution and the restaurant critic of one of the largest newspapers in the France. A mouthwatering testament to the healing power of food, My Place at the Table is a moving coming-of-age story of how a gay man emerges from a wounding childhood, discovers himself, and finds love. Published here for the first time is Lobrano’s “little black book,” an insider’s guide to his thirty all-time-favorite Paris restaurants.

In 1995, Adam Gopnik and his wife, and their infant son left the familiar comforts and hassles of New York for the urbane glamour of Paris. Charmed by the beauties of the city, Gopnik set out to experience for himself the spirit and romance that has so captivated American writers throughout the Twentieth century. In the grand tradition of Stein and Hemingway, Gopnik planned to walk the paths of the Tuilleries, to enjoy philosophical discussion in cafes in short, to lead the fabled life of an American in Paris. Of course, as readers of Gopnik's beloved 'Paris Journals' in the New Yorker know, there was also the matter of raising a child and carrying on with everyday, not so fabled life. Evenings with French intellectuals precede middle-of-the night baby feedings; afternoons are filled with trips to the Musee d'Orsay and pinball games; weekday leftovers are eaten while three star chefs debate a 'culinary crisis'. With singular wit and insight, Gopnik manages to weave the magical with the mundane in a wholly delightful book.