From lauded writer David Valdes, a sharp and funny YA novel that's Back to the Future with a twist, as a gay teen travels back to his parents' era to save a closeted classmate's life. All Luis Gonzalez wants is to go to prom with his boyfriend, something his “progressive” high school still doesn't allow. Not after what happened with Chaz Wilson. But that was ages ago, when Luis's parents were in high school; it would never happen today, right? He's determined to find a way to give his LGBTQ friends the respect they deserve (while also not risking his chance to be prom king, just saying...). When a hit on the head knocks him back in time to 1985 and he meets the doomed young Chaz himself, Luis concocts a new plan-he's going to give this guy his first real kiss. Though it turns out a conservative school in the '80s isn't the safest place to be a gay kid. Especially with homophobes running the campus, including Gordo (aka Luis's estranged father). Luis is in over his head, trying not to make things worse-and hoping he makes it back to present day at all. In a story that's fresh, intersectional, and wickedly funny, David Valdes introduces a big-mouthed, big-hearted, queer character that readers won't soon forget.

The Round is not only a history of the Bob Graham Round, but also an exploration of the what, why and how of this classic fell endurance challenge. After covering the genesis of the BGR in detail, it documents its development from a more-or-less idle challenge to its present status as a rite of passage for endurance runners. Interspersed with this detail of the round are extensive profiles of many of the event's most significant individuals: innovators, record setters, recorders and supporters. Some links to resources for potential BGR completers are be included. The Round is emphatically NOT a 'how to' guide, but it IS a terrific follow up to Steve Chilton's hugely popular first book, It's a Hill, Get Over It.

Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more chocolate. Every luscious flavor imaginable is grist for the chill in The Perfect Scoop, pastry chef David Lebovitz’s gorgeous guide to the pleasures of homemade ice creams, sorbets, granitas, and more. With an emphasis on intense and sophisticated flavors and a bountiful helping of the author’s expert techniques, this collection of frozen treats ranges from classic (Chocolate Sorbet) to comforting (Tin Roof Ice Cream), contemporary (Mojito Granita) to cutting edge (Pear-Pecorino Ice Cream), and features an arsenal of sauces, toppings, mix-ins, and accompaniments (such as Lemon Caramel Sauce, Peanut Brittle, and Profiteroles) capable of turning simple ice cream into perfect scoops of pure delight. From the Hardcover edition.

Crocheted mandalas are having a moment! And it's no wonder the lovely mandala is in vogue: one evening is often enough to begin and finish something eye-catching. Many crocheters make mandalas as a meditative activity, while others love them simply for the wonderful opportunities they offer for mixing colors and stitch textures. A new take on traditional shapes, like granny squares or hexagons, these attractive crocheted circles are causing a real buzz in the crochet community. Included are complete written and charted directions for a variety of types of circular designs, plus a range of creative techniques and ideas to make yours stand out from the crowd. With full patterns and inspiring photos, a review of crochet techniques, a discussion of materials, colors, finishing techniques, and lots of project ideas including bags, shawls, blankets, and pillows, this book guarantees many hours of happy mandala-making.

TIMES BRITISH SPORTS BOOK OF THE YEAR 2013 25th June 1926. Royal Lytham & St Annes Golf Club is hosting the world's oldest and most prestigious golf tournament - The Open Championship. A stellar field of players has assembled from both sides of the Atlantic hoping to claim victory, including Walter Hagen, Harry Vardon and a rising young amateur from the USA, Bobby Jones. Already a winner of the US Open and US Amateur Championship, Jones has yet to win a Major event on British soil. To do so now would set him on a path of unrivalled achievement and into the history books as the greatest amateur golfer the world has ever known. As the competition boils down to the penultimate hole on the final day, Bobby must hold his nerve to pull off a miracle recovery shot that will fire his reputation - and that of the golf course - around the world. Bobby's Open is the inspirational story of a golfing legend and one of the game's defining contests. Steven Reid blends social history with sporting biography to portray the most famous sportsman of his time, examining why Jones was so adored and the cruel price he ultimately paid for his genius.

Browning's lyrics are favourite choices for anthologies but are rarely examined closely. This is the first full-length study of the lyrics, and includes detailed analyses of such well-known poems as Love Among the Ruins, Two in the Campagna, A Serenade at the Villa, A Toccata of Galuppi's, By the Fireside, and James Lee's Wife. Eleanor Cook explores Browning's use of repeated images and themes in the lyrics, examines these patterns in other poems and in his letters, and analyses their growth and change in all his work. She demonstrates how the lyrics may be linked with Browning's other work and shows something of his essential artistic unity. His imaginary is found to be more consistent and complex than is usually assumed. Students of Browning will find this work stimulating and instructive, while lovers of Browning will read it with pure pleasure. The reader will return to many of the poems with a rciher sense of their continuing vitality. In an earlier form this study was awarded the first A.S.P. Woodhouse Prize by the University of Toronto.

Pearls are one of the oldest precious gemstones. They have been revered through history and the best reserved to adorn royalty and their favourites. Now, with the arrival of freshwater pearls, they are available to suit every pocket and every style, from the classic to the most creative. It includes a guide to the types of pearl and to the farming process. It gives advice on buying pearls; what to look for and what to avoid and gives instruction on working with pearls, including drilling, setting and knotting. Finally, there is information on South Sea, Tahitian, Akoya, freshwater and natural pearls. This practical book celebrates their exquisite beauty and enduring elegance.