Renowned Burgundy authority Allen Meadows, aka the Burghound, guides the reader on a fascinating and richly detailed journey through the most legendary wines in Burgundy - specifically those of Vosne-Romanée, historically referred to as The Pearl of the Côte. Pearl is packed with useful information on the history of the underlying terroir of each of Vosne's grands and premiers crus with original maps, art work and stunning photography. Specific grower listings and the reference standard producers for all of the major appellations, as well as collecting tips are included. For those who wish to become an expert on the wines of Vosne-Romanée and Flagey-Echèzeaux, there is simply no better way than to pour a glass of your favorite Vosne while enjoying the most complete exposition on Vosne ever written.

An approximate 625 page hard cover book written by world-acknowledged Burgundy expert Allen Meadows together with longtime Burgundy collector and aficionado Doug Barzelay. This is an essential reference book for all Burgundy enthusiasts. Each vintage from 1845 is not only rated and discussed in depth, but also carefully examined in the context of its era, creating a revealing narrative of the forces that created modern Burgundy and that are likely to shape its future. The book is full of new insights on the cultural, economic and technological developments that have made Burgundies among the most sought-after wines in the world. Burgundy Vintages is at once a wonderfully accessible Burgundian masterclass and a must-have reference for every wine lover, from novice to expert.

A young Chinese woman falls in love with a Jewish man in nineteenth-century China in this evocative novel by the Nobel Prize–winning author of The Good Earth. In 1850s China, a young girl, Peony, is sold to work as a bondmaid for a rich Jewish family in Kaifeng. Jews have lived for centuries in this region of the country, but by the mid-nineteenth century, assimilation has begun taking its toll on their small enclave. When Peony and the family’s son, David, grow up and fall in love with one another, they face strong opposition from every side. Tradition forbids the marriage, and the family already has a rabbi’s daughter in mind for David. Long celebrated for its subtle and even-handed treatment of colliding traditions, Peony is an engaging coming-of-age story about love, identity, and the tragedy and beauty found at the intersection of two disparate cultures. This ebook features an illustrated biography of Pearl S. Buck including rare images from the author’s estate.

Côte d’Ivoire remains one of the most intriguing countries in sub-Saharan Africa. It appeared well on its way to becoming a model of development under its single political party and charismatic founding father, Félix Houphouët-Boigny, when it fell on hard economic times in the 1980s. Poor management of the socio-economic challenges by Houphouët-Boigny’s successors produced disastrous political consequences, including unprecedented political violence, the first-ever successful military coup, and two civil wars, culminating in former President Laurent Gbagbo being sent to the International Criminal Court (ICC) in The Hague to stand trial for war crimes. This third edition of Historical Dictionary of Cote d'Ivoire (The Ivory Coast) contains a chronology, an introduction, appendixes, and an extensive bibliography. The dictionary section has over 700 cross-referenced entries on important personalities, politics, economy, foreign relations, religion, and culture. This book is an excellent access point for students, researchers, and anyone wanting to know more about the Cote d'Ivoire.

No one can describe a wine like Karen MacNeil. Comprehensive, entertaining, authoritative, and endlessly interesting, The Wine Bible is a lively course from an expert teacher, grounding the reader deeply in the fundamentals—vine-yards and varietals, climate and terroir, the nine attributes of a wine’s greatness—while layering on tips, informative asides, anecdotes, definitions, photographs, maps, labels, and recommended bottles. Discover how to taste with focus and build a wine-tasting memory. The reason behind Champagne’s bubbles. Italy, the place the ancient Greeks called the land of wine. An oak barrel’s effect on flavor. Sherry, the world’s most misunderstood and underappreciated wine. How to match wine with food—and mood. Plus everything else you need to know to buy, store, serve, and enjoy the world’s most captivating beverage.

An in-depth look at the history, wineries, and wines of Napa Valley with a special emphasis on tasting notes of older vintages.