Many children wish that every day could be Christmas. For one year, Jim Sutton and his family found themselves living that dream. As dreams go, however, it turned out to be more of a nightmare. The Suttons were not caught up in some kind of “Groundhog Day” scenario. Far from it. While each day was distinct and separate, some days seemed to echo the one before, like a rerun nobody asked to relive. From 1977 through early 1978, the Sutton clan lived as permanent residents in a year-round Christmas attraction named, appropriately enough, Christmas Town. The chain of events leading to how precisely they came to settle on an island in the middle of Lake Champlain, Vermont is found in two words: Bob Sutton (or as he was more colloquially called: Dad). Bob Sutton pried his brood from their comfortable lives in Boston, Massachusetts to relocate to the Green Mountain State. He bought a snack stand concession in Christmas Town, where he believed they would make their fortunes in a forever Winter Wonderland. None of the Suttons expected that this outwardly idyllic setting would lead to familial betrayal and tragedy. Twenty-two years later, a grown Jim Sutton ventures out to write his novel. His muse: onion rings. The setting: the state he once swore he would never visit again. In a rusted-out beater of a car, Jim navigates his way through the countryside, sampling onion rings for his book, The Onion Ring Lover's Guide to Vermont. When an accident strands him in the sleepy town of Strawberry Falls, little does Jim know that another dark family secret hides beneath the surface of this seemingly idyllic little New England town, a secret that some of the town residents would kill forto keep from coming to light.

Many children wish that every day could be Christmas. For one year, Jim Sutton and his family found themselves living that dream. As dreams go, however, it turned out to be more of a nightmare. The Suttons were not caught up in some kind of "Groundhog Day" scenario. Far from it. While each day was distinct and separate, some days seemed to echo the one before, like a rerun nobody asked to relive. From 1977 through early 1978, the Sutton clan lived as permanent residents in a year-round Christmas attraction named, appropriately enough, Christmas Town. The chain of events leading to how precisely they came to settle on an island in the middle of Lake Champlain, Vermont is found in two words: Bob Sutton (or as he was more colloquially called: Dad). Bob Sutton pried his brood from their comfortable lives in Boston, Massachusetts to relocate to the Green Mountain State. He bought a snack stand concession in Christmas Town, where he believed they would make their fortunes in a forever Winter Wonderland. None of the Suttons expected that this outwardly idyllic setting would lead to familial betrayal and tragedy. Twenty-two years later, a grown Jim Sutton ventures out to write his novel. His muse: onion rings. The setting: the state he once swore he would never visit again. In a rusted-out beater of a car, Jim navigates his way through the countryside, sampling onion rings for his book, The Onion Ring Lover's Guide to Vermont. When an accident strands him in the sleepy town of Strawberry Falls, little does Jim know that another dark family secret hides beneath the surface of this seemingly idyllic little New England town, a secret that some of the town residents would kill for to keep from coming to light.

For fans of the New York Times bestseller I Quit Sugar or Katie Couric's controversial food industry documentary Fed Up, A Year of No Sugar is a "delightfully readable account of how [one family] survived a yearlong sugar-free diet and lived to tell the tale...A funny, intelligent, and informative memoir." —Kirkus It's dinnertime. Do you know where your sugar is coming from? Most likely everywhere. Sure, it's in ice cream and cookies, but what scared Eve O. Schaub was the secret world of sugar—hidden in bacon, crackers, salad dressing, pasta sauce, chicken broth, and baby food. With her eyes opened by the work of obesity expert Dr. Robert Lustig and others, Eve challenged her husband and two school-age daughters to join her on a quest to quit sugar for an entire year. Along the way, Eve uncovered the real costs of our sugar-heavy American diet—including diabetes, obesity, and increased incidences of health problems such as heart disease and cancer. The stories, tips, and recipes she shares throw fresh light on questionable nutritional advice we've been following for years and show that it is possible to eat at restaurants and go grocery shopping—with less and even no added sugar. Year of No Sugar is what the conversation about "kicking the sugar addiction" looks like for a real American family—a roller coaster of unexpected discoveries and challenges. "As an outspoken advocate for healthy eating, I found Schaub's book to shine a much-needed spotlight on an aspect of American culture that is making us sick, fat, and unhappy, and it does so with wit and warmth."—Suvir Sara, author of Indian Home Cooking "Delicious and compelling, her book is just about the best sugar substitute I've ever encountered."—Pulitzer Prize-winning author Ron Powers

More than a decluttering guide, this book “speaks to the heart and soul of the minimalist lifestyle . . . a must-have manual for serenity in the modern world!” (Anne Sage, author of Sage Living). For anyone looking to declutter, organize, and simplify, author Erin Boyle shares practical guidance and personal insights on small-space living and conscious consumption. At once pragmatic and philosophical, Simple Matters is an essential manual for anyone who wants to bring more purpose and sustainability to their daily lives. Boyle demonstrates how the benefits of “living small” are accessible to us all—whether we’re renting a tiny apartment or purchasing a three-story house. Filled with personal essays, projects, and helpful advice on how to be inventive and resourceful in a tight space, Simple Matters shows that living simply is about making do with less and ending up with more: more free time, more time with loved ones, more savings, and more things of beauty.

In preparing a book of etiquette for ladies, I would lay down as the first rule, "Do unto others as you would others should do to you." You can never be rude if you bear the rule always in mind, for what lady likes to be treated rudely? True Christian politeness will always be the result of an unselfish regard for the feelings of others, and though you may err in the ceremonious points of etiquette, you will never be impolite. Politeness, founded upon such a rule, becomes the expression, in graceful manner, of social virtues. The spirit of politeness consists in a certain attention to forms and ceremonies, which are meant both to please others and ourselves, and to make others pleased with us; a still clearer definition may be given by saying that politeness is goodness of heart put into daily practice; there can be no _true_ politeness without kindness, purity, singleness of heart, and sensibility.