Excerpt from The New-Born Cuba The old saying that to start right is half the battle never had a better opportunity for exemplification than in the first steps of the reconstruction of Cuba by the United States. The world never saw a similar situation. An attempt has been made in these pages to tell what certain of the problems involved were and how they were met. Most of the chapters of this book appeared in a series of articles printed in Harper's Weekly early in 1899, but it has seemed best to supplement them with others giving a fuller account of what took place in Cuba in the first sixty days of American occupation and control, when the twig was bent for future growth. Whether the grown tree shall bear the fruit of national independence or of colonial dependence or of complete political assimilation depends largely upon the development and conditions of the future. The twig certainly was trained to stand erect and to grow straight and true by the American army officials and others, so as to produce national independence. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Vintage photos from one of the largest archives of Cuban photography in the world capture the island’s history. The enduring fascination of Cuba intensifies as the island once again becomes a seductive travel destination. From Ramiro Fernández, whose collection of Cuban photography and ephemera is one of the largest outside of the island nation, comes a dazzling array of images of Cuban life, lifestyle, glamour, customs, and struggle from the nineteenth century to the Revolution. From the earliest daguerreotypes to glamorous shots of movie stars, the country’s history is represented by a rich spectrum of personalities: race-car driving aristocrats, sultry showgirls, gangsters, everyday folk, and revolutionaries who would soon transform the nation. Rare images are showcased: a portrait of Castro as a schoolboy, a bare-chested Che Guevara, and Heinz Lüning, the only Nazi spy executed in Latin America during World War II (and the unwitting inspiration for Graham Greene’s Our Man in Havana). With nearly 300 exceptional images and a foreword and poetry by Richard Blanco, the poet selected for President Obama's second inauguration, this is a multifaceted look at Cuba, then.

Excerpt from Military Notes on Cuba, 1909 First. To be a native-born or naturalized Cuban citizen who has resided for eight years in the Republic from and after the date of his naturalization. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Excerpt from On the Mexican Highlands: With a Passing Glimpse of Cuba In Cuba I caught the newborn sentiment for liberty and order, and at the same time came curiously into touch with restive leaders, who even then boldly announced the intention to plot and wreck that liberty and order by sinister revolution, if their wild spirits should find no other way to seize and hold command. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The author recounts his three-month, seven-thousand-mile odyssey through Cuba, discussing Cuba's troubled history and politics and offering profiles of the colorful people he encountered along the way.

Touring the commercial graphic culture of pre-Castro Cuba, photography curator Levi and senior art director for The New York Times Heller present color reproductions of postcards, tourism advertisements, cigar boxes, music poster, hotel advertisements, and other items that combined graphic styles from the United States with a distinctive Cuban style. A brief introductory essay extols the virtue of this "golden age" of graphic design, noting that Cuba was portrayed as a "paradise" (for wealthy Americans and Europeans). Annotation copyrighted by Book News, Inc., Portland, OR

“Their drinks celebrate the island’s culinary heritage and bring new flavors into the mix . . . A stylish and timely collection of recipes.” —Library Journal (starred review) From the renowned Cuban rum bar Cienfuegos—owned by the co-owner of Death & Co., named Best American Cocktail Bar at Tales of the Cocktail® in 2010—comes this spirited collection of 100 recipes that tap into Cuba’s rich history and culture. This collection features timeless classics, such as the Cuba Libre, El Floridita Daiquirí, and Mojito; a bevy of punch recipes to share with friends and family; new takes on familiar favorites, such as the Isla Tea, Por Avion, and Rum Old Fashioned; and modern craft concoctions, including the Havana Harbor Special, Imperial Fizz, and One Hundred Fires. But Cuban Cocktails offers more than just a collection of delectable recipes. It captures the tropical elegance and unfiltered energy of old Cuba, brimming with beautiful, evocative images of the drinks and the places where they came to life. Features shed fascinating light on the country’s cocktail history, its legendary bars, and the famous cantineros who ran them, while notes, tips, and tricks make it easy to create a tantalizing taste of the once-forbidden Caribbean island. ¡Bienvenidos a Cienfuegos! “Part of their exploration, which yielded more than a few Hemingway-inspired sips, involved celebrating the Cuban punch bowl, filled with rum-soaked elixirs and flavored with citrus and tropical fruits.” —The Palm Beach Post “Welcome to the tropics! . . . Full of punches, sours, and daiquiris, you can escape to Cuba just like Hemingway did and elude Prohibition entirely.” —Book Riot