The magnificent mountain of Potosiacute; in Bolivia yielded more silver than any other mountain or region of the world. In the sixteenth and seventeenth centuries this wealth flowed through Spain into Europe and played an important role in the beginnings of the Industrial Revolution and trade with Asia. Yet the grueling work of extracting the silver was left to the indigenous population of the Andes, who were enslaved by the Spanish and died by the thousands on the mountain. Today, Potosiacute; maintains this unique culture, based on its epic history. Approximately eighteen thousand miners still work in or around the mountain, searching for trace amounts of silver and tin. Inside the mountain, miners worship their devil, who is represented as a sexually potent Spaniard, lord of the mineral realm. Photographer Stephen Ferry has made many trips to Potosiacute; to document this ongoing drama. His color images describe this world, which echoes back to the birth of modern Europe yet is one of the poorest places in the Americas. The text by Eduardo Galeano illuminates the complexity of the intersection of ancient rituals and the grandeur of the mountain and complements Ferry's powerful portrait of this fascinating area. Ferry's photographs are divided into four sections: the miners' carnival; work that still takes place in and around the rich mountain; major institutions of civic life in the city of Potosiacute;; and the festival of Esprit?, in which miners sacrifice llamas to the devil within the mountain to appease his thirst for blood so that he will not take their lives with accidents or illness.

From the 16th century, the mines of Potosí, perched high in the Andes, bankrolled the Spanish empire. During those years immense wealth allowed the city to grow larger than London at the time and the mountain was quickly given the epithet Cerro Rico – the 'rich mountain'. But today, Potosí’s inhabitants are some of the poorest in South America while the mountain itself has been so greedily plundered that its summit is on the verge of collapsing. So many people have died in the mines that the Cerro Rico is now called the 'mountain that eats men’. In this captivating, moving tale of harrowing bravery and wistful beauty Ander Izagirre tells the story of the mountain and those who risk their lives in its shadow through the eyes of Alicia – a 14-year-old girl working in the dark, dangerous mines to support her family. Through her eyes we can come to know the story of postcolonial Bolivia.

From the 16th century, the mines of Potosí, perched high in the Andes, bankrolled the Spanish empire. During those years immense wealth allowed the city to grow larger than London at the time and the mountain was quickly given the epithet Cerro Rico – the 'rich mountain'. But today, Potosí's inhabitants are some of the poorest in South America while the mountain itself has been so greedily plundered that its summit is on the verge of collapsing. So many people have died in the mines that the Cerro Rico is now called the 'mountain that eats men'. In this captivating, moving tale of harrowing bravery and wistful beauty Ander Izagirre tells the story of the mountain and those who risk their lives in its shadow through the eyes of Alicia – a 14-year-old girl working in the dark, dangerous mines to support her family. Through her eyes we can come to know the story of postcolonial Bolivia.

"Should appeal to all rugged individualists who dream of escape to the forest."—The New York Times Book Review Sam Gribley is terribly unhappy living in New York City with his family, so he runs away to the Catskill Mountains to live in the woods—all by himself. With only a penknife, a ball of cord, forty dollars, and some flint and steel, he intends to survive on his own. Sam learns about courage, danger, and independence during his year in the wilderness, a year that changes his life forever. “An extraordinary book . . . It will be read year after year.” —The Horn Book

Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increased reliance on imported food mean for the people around the globe who produce our food? Kelsey Timmerman set out on a global quest to meet the farmers and fisherman who grow and catch our food, and also worked alongside them: loading lobster boats in Nicaragua, splitting cocoa beans with a machete in Ivory Coast, and hauling tomatoes in Ohio. Where Am I Eating? tells fascinating stories of the farmers and fishermen around the world who produce the food we eat, explaining what their lives are like and how our habits affect them. This book shows how what we eat affects the lives of the people who produce our food. Through compelling stories, explores the global food economy including workers rights, the global food crisis, fair trade, and immigration. Author Kelsey Timmerman has spoken at close to 100 schools around the globe about his first book, Where Am I Wearing: A Global Tour of the Countries, Factories, and People That Make Our Clothes He has been featured in the Financial Times and has discussed social issues on NPR's Talk of the Nation and Fox News Radio Where Am I Eating? does not argue for or against the globalization of food, but personalizes it by observing the hope and opportunity, and sometimes the lack thereof, which the global food economy gives to the world's poorest producers.

A young girl must find a way to help her family survive in a desolate and impoverished Bolivian silver mining community in this eye-opening tale of resilience. Twelve-year-old Ana wants nothing more than to escape the future set for her and her classmates in her small mining village. Boys her age are beginning to leave school to become silver miners and girls her age are destined to one day be the wives of miners. But when her often ill eleven-year-old brother is forced by their demanding father to start work in the mines, Ana gives up her dreams of school to volunteer in his place. The world of silver mining though is dark and dangerous and the men who work there don't want a girl in their way. Ana must find the courage to not only survive but save her family after the worst happens and a mining accident kills her father and leaves her brother missing.

The Kingdom of Lesotho is a mountainous enclave in southern Africa, and like mountain zones throughout the world it is isolated, steeped in tradition, and home to few outsiders. The people, known as Basotho, are respected in the area as the only tribe never to be defeated by European colonizers. Greg Alder arrives in Tsoeneng in 2003 as the village's first foreign resident since 1966. Back then, the Canadian priest who had been living there was robbed and murdered in his quarters. Set up as a Peace Corps teacher at the village's secondary school, Alder finds himself incompetent in so many unexpected ways. How do you keep warm in this place where it snows but there is no electricity? How do you feed yourself where there are no grocery stores let alone restaurants? Tsoeneng is a world apart from his home in America, but Alder persists in adapting. He learns to grow food, he learns to speak the strange local language, and he makes enough friends such that he is eventually invited to participate in initiation rites. Yet even as he seems accepted into the Tsoeneng fold, he sees how much of an outsider he will always remain-and perhaps want to remain. The Mountain School is insightful and candid, at times accepting and at times rebellious. It is the ultimate tale of the transplant.