The first day of school in Michigan is a nightmare for Korean-American fourth-grader Ben Lee, who grew up in Los Angeles surrounded by Korean stores and restaurants, but his new schoolmates laugh at the Korean delicacies he eats -- until his unexpectedly magic lunch box teaches them all a lesson.

Scared to move to America, Olufunmilayo, with the help of her magic Lunchbox, builds the confidence to share some of her favorite Nigerian foods with her new friends.

If a piece of individually wrapped cheese retains its shape, colour, and texture for years, what does it say about the food we eat and feed our children? Former New York Timesbusiness reporter and mother Melanie Warner decided to explore that question when she observed the phenomenon of the indestructible cheese. She began an investigative journey that takes her to research labs, food science departments, and factories around the country. What she discovered provides a rare, eye-opening-and sometimes disturbing-account of what we're really eating. Warner looks at how decades of food science have resulted in the cheapest, most abundant, most addictive, and most nutritionally devastating food in the world, and she uncovers startling evidence about the profound health implications of the packaged and fast foods that we eat on a daily basis. From breakfast cereal to chicken subs to nutrition bars, processed foods account for roughly 70 percent of our nation's calories. Despite the growing presence of farmers' markets and organic produce, strange food additives are nearly impossible to avoid. Combining meticulous research, vivid writing, and cultural analysis, Warnerblows the lid off the largely undocumented-and lightly regulated-world of chemically treated and processed foods and lays bare the potential price we may pay for consuming even so-called "healthy" foods.

"Equally informative and appetite-whetting." — The Horn Book One of the best parts of a young child’s day is opening a lunchbox and diving in. But how did that delicious food get there? From planting wheat to mixing dough, climbing trees to machine-squeezing fruit, picking cocoa pods to stirring a vat of melted bliss, here is a clear, engaging look at the steps involved in producing some common foods. Health tips and a peek at basic food groups complete the menu. Back matter includes an index.

Tomatoes in My Lunchbox is a moving picture book from a debut author about the first day of school, layered with themes about the immigrant experience and the universal experience of feeling out of place. A child, newly arrived in another country, feels displaced, lonely, and a little scared on her first day of school. Her name doesn't sound the way she's used to hearing it. She knows she doesn't fit in. And when she eats her whole tomato for lunch, she can feel her classmates observing her—and not quite understanding her. But sometimes all it takes is one friend, one connection, to bring two worlds together, and gradually the girl, her tomato, and her full name, start to feel at home with her new friends and community. This emotionally sweeping debut picture book by Costantia Manoli, with vibrant art by Magdalena Mora, artfully captures feelings of displacement and the joy that comes from forging new friendships.

From the New York Times bestselling author of the Sisters Grimm and NERDS comes a new action-packed middle-grade series with aliens, robots, and kids saving the world! Finn Foley has a lunchbox, and when he opens it, weird things come out . . . like a seven-foot-tall robot and a strange, blinking device that glues itself to his chest. The lunchbox also opens wormholes--shortcuts through space--that take Finn to the farthest corners of the galaxy. Sounds awesome, right? Not so much. Rocketing through the cosmos attracts the attention of the Plague, a race of gigantic bugs. The thing on Finn's chest belongs to them--it's the most dangerous weapon in the universe--and they want it back. To fight the Plague, Finn will need the lunchbox, as well as an unlikely squad: Lincoln, the bully; Julep, the coolest girl in school; Kate, Finn's unicorn-obsessed little sister; and Highbeam, a robot spy from another galaxy. If they can learn to work together, they just might have a chance, but the bugs are coming, and they'll stop at nothing to get their weapon--even if it means destroying the world.

Bake like a Disney princess with this adorable cookbook inspired by your favorite animated heroines, such as Belle, Ariel, Moana, and more! Baking has never been so magical with this charming cookbook featuring over 40 tasty, easy-to-follow recipes inspired by the Disney princesses. From delicate buttery cookies to fancy, decadent cakes, this cookbook includes all manner of delicious Disney-themed treats. Whip up a batch of Tiana’s Famous Beignets. Make a cake inspired by Belle’s beautiful golden ball gown. Be a part of Ariel’s world with her seashell-inspired almond cookies. Featuring full-color photography, suggestions for alternate ingredients, and tips and tricks from some of your favorite characters, this all-ages cookbook is the perfect way to bring friends and family together with a little Disney baking magic.