The white colonisers of Australia suffered from Alliumphobia, a fear of garlic. Local cooks didn’t touch the stuff and it took centuries for that fear to lift. This food history of Australia shows we held onto British assumptions about produce and cooking for a long time and these fed our views on racial hierarchies and our place in the world. Before Garlic we had meat and potatoes; After Garlic what we ate got much more interesting. But has a national cuisine emerged? What is Australian food culture? Renowned food writer John Newton visits haute cuisine or fine dining restaurants, the cafes and mid-range restaurants, and heads home to the dinner tables as he samples what everyday people have cooked and eaten over centuries. His observations and recipes old and new, show what has changed and what hasn’t changed as much as we might think even though our chefs are hailed as some of the best in the world.

It's very rare that we see the emergence of a completely original idea in the world of books. Dame Edna Everage's masterly history of Australian civilization is one such idea, and, possums, you will never think of historical writing in the same way again. 'From our dainty gum nuts and towering Uluru to our world-class sharks and Opera House, marauding possums and poets, taking in game-changing inventions such as the dual-flush toilet and zinc cream, you will be amazed at what our sunburnt country has contributed to modern civilization.' Barbies. Bex powders. Bogans. Feral Koalas. The immortal pink Lamington, Australia's contribution to world patisserie. Plastic banknotes. Thongs, Uggs and utes. Not to speak of the Great Barrier Reef, goon and Nellie Melba. One of the world's most distinguished thinkers and cultural personalities, Dame Edna Everage has inspired generations of Australian artists and icons, from Germaine Greer and Peter Carey to Kylie Minogue and Shane Warne.

The Gap in the Curtain John Buchan is remembered for his spy thrillers like "The 39 Steps" but he also wrote tales of the supernatural. Whether The Gap in the Curtain is a supernatural tale, or science fiction, or horror, is difficult to say. A brilliant but possibly slightly unbalanced scientist discovers a means of lifting the curtain for a moment and gaining a glimpse of the future. This discovery allows six guests in his country house to see, for a brief instant of time, a page from a newspaper from one year in the future. The book then follows the life of each of the six people up to that date a year in the future, and examines the way they deal with the knowledge they have gained. The trick to it is that what they each see is an isolated fact, taken out of context. It can enlighten, but it can just as easily mislead. They know one thing that is going to happen, but they don't know how and why it will happen. The knowledge turns out to be surprisingly dangerous.

One of our aims in the book is to provide geologists with a sound basis for making their own well founded interpretations. For that reason we cover not only concepts about processes, and the nature of the products, but also methods and approaches that may be useful in analysing both modern and ancient successions. Most importantly, we treat the diversity of products in volcanic terrains as facies, and we use the method of facies analysis and interpretation as a means of constructing facies models for different volcanic settings. These models will, we hope, be useful as norms for comparison for workers in ancient terrains. The idea for this book came into being between 1981 and 1982 when J. V. W. came to Monash University to take up a Monash Postdoctoral Fellowship. During this period a short course on facies analysis in modern and ancient successions was put together, integrating J.V.W.'s extensive volcanological experience in numerous modern volcanic terrains with R.A.F.C.'s extensive sedimentological and volcanological experience in older volcanic and associated sedimentary successions in the Palaeozoic and Precambrian of Australia. The enthusiastic response from the participants to the first short course, taught in May 1982, and to subsequent annual re-runs, encouraged us to develop the short course notes into this book. The idea for both the short course and the book arose because we felt that there was no single source available that comprehensively attempted to address the problems of analysing, interpreting and understanding the complexity of processes, products and stratigraphy in volcanic terrains.

Sir William Wallace of Ellerslie is one of history's greatest heroes, but also one of its greatest enigmas - a shadowy figure whose edges have been blurred by myth and legend. Even the date and place of his birth have been mis-stated - until now. James Mackay uses all his skills as a historical detective to produce this definitive biography, telling the incredible story of a man who, without wealth or noble birth, rose to become Guardian of Scotland. William Wallace, with superb generalship and tactical genius, led a country with no previous warlike tradition to triumph gloriously over the much larger, better-armed and better-trained English forces. Seven hundred years later, the heroism and betrayal, the valiant deeds and the dark atrocities, and the struggle of a small nation against a brutal and powerful empire, still create a compelling tale.