The Italian Confectioner
| Title | The Italian Confectioner PDF eBook |
| Author | William Alexis Jarrin |
| Publisher | |
| Pages | 302 |
| Release | 1829 |
| Genre | Confectionery |
| ISBN |
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The Italian Confectioner ... New Edition, Revised and Enlarged
| Title | The Italian Confectioner ... New Edition, Revised and Enlarged PDF eBook |
| Author | Guglielmo A. JARRIN |
| Publisher | |
| Pages | 306 |
| Release | 1831 |
| Genre | |
| ISBN |
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The Italian confectioner; or, Complete economy of desserts
| Title | The Italian confectioner; or, Complete economy of desserts PDF eBook |
| Author | William Alexis Jarrin |
| Publisher | |
| Pages | 484 |
| Release | 1827 |
| Genre | |
| ISBN |
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The Italian Confectioner, Or, Complete Economy of Desserts: Containing the Elements of the Art, According to the Most Modern and Approved Practice, Etc
| Title | The Italian Confectioner, Or, Complete Economy of Desserts: Containing the Elements of the Art, According to the Most Modern and Approved Practice, Etc PDF eBook |
| Author | Guglielmo A. JARRIN |
| Publisher | |
| Pages | 316 |
| Release | 1820 |
| Genre | |
| ISBN |
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The Italian Confectioner; Or, Complete Economy of Desserts: Containing the Elements of the Art, According to the Most Modern and Approved Practice ... Third Edition, Corrected and Enlarged. [With a Portrait.]
| Title | The Italian Confectioner; Or, Complete Economy of Desserts: Containing the Elements of the Art, According to the Most Modern and Approved Practice ... Third Edition, Corrected and Enlarged. [With a Portrait.] PDF eBook |
| Author | Guglielmo A. JARRIN |
| Publisher | |
| Pages | 318 |
| Release | 1827 |
| Genre | |
| ISBN |
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The International Confectioner
| Title | The International Confectioner PDF eBook |
| Author | |
| Publisher | |
| Pages | 1258 |
| Release | 1914 |
| Genre | Confectionery |
| ISBN |
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The French cook
| Title | The French cook PDF eBook |
| Author | Louis Eustache Ude |
| Publisher | |
| Pages | 582 |
| Release | 1829 |
| Genre | |
| ISBN |
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