The Ultimate Guide to Sugarcraft

The Ultimate Guide to Sugarcraft
Title The Ultimate Guide to Sugarcraft PDF eBook
Author Janice Murfitt
Publisher Tuttle Publishing
Pages 504
Release 2013-04-02
Genre Cooking
ISBN 9781742661568

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A compilation of the best-selling International School of Sugarcraft Book One and Book 2, now available in a more affordable single volume. Making a cake and decorating it beautifully for a special occasion deserves a round of applause, and with The Ultimate Guide to Sugarcraft, the praise will keep on coming! This book is divided into two parts, with each section comprised of a set of 20 lessons. Part One teaches how to make perfect cakes, icings and frostings, as well as master ribbon work, frills, collars, lettering, modeling and piped decorations. It is the ideal foundation for people who have never decorated a cake before—and an excellent refresher for those who already have some basic skills. Part Two builds on that foundation, teaching the intricate skills of tube and brush embroidery, lace, fondant, figure modeling, sugar-flower sprays, bas relief, pastillage and filigree. Packed with ideas, each one illustrated with color photographs and accompanied by step-by-step instructions, this inspirational guide is written by six internationally acclaimed authors, each one chosen for their expertise in a particular field of sugarcraft. Written by six acclaimed sugarcraft artists, this is the most comprehensive sugarcraft and cake decorating book ever published. This cake decorating guide contains over 70 ideas for cake decorations and designs

The International School of Sugarcraft Book One

The International School of Sugarcraft Book One
Title The International School of Sugarcraft Book One PDF eBook
Author Nicholas Lodge
Publisher Allen & Unwin
Pages 260
Release 1999-01-15
Genre Cooking
ISBN 9781853917486

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Arranged in courses, this is the perfect introduction to beginning sugarcraft skills

The International School of Sugarcraft

The International School of Sugarcraft
Title The International School of Sugarcraft PDF eBook
Author Margaret Ford
Publisher Murdoch
Pages 0
Release 2007
Genre Cake decorating
ISBN 9781921208348

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This book covers all the latest innovations in sug

The Art of Sugarcraft

The Art of Sugarcraft
Title The Art of Sugarcraft PDF eBook
Author
Publisher Exhibit A
Pages 0
Release 2014
Genre Cake decorating
ISBN 9781905113491

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Squires Kitchen is the oldest and one of the most popular schools of its kind in the UK. Its highly regarded reputation brings students from all around the world to the school in Farnham, Surrey and its course syllabus is also taught in Malysia and Singapore, with more coutries in the pipeline One of the only book of its kind to offer the reader a vast range of skills techniques, projects and epert advice from 21 of the world's leading cake decorating tutors.

Kew Book of Sugar Flowers

Kew Book of Sugar Flowers
Title Kew Book of Sugar Flowers PDF eBook
Author Cassie Brown
Publisher Search Press Limited
Pages 93
Release 2018-05-25
Genre Cooking
ISBN 1781265038

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In the Kew Book of Sugar Flowers, sugarcraft specialist Cassie Brown teaches you how to craft stunning, authentic-looking flowers and foliage using flower paste (gum paste). Learn how to create beautiful bouquets and stunning sprays, from the early stages of germinating your ideas - taking inspiration from nature and making moulds from real flowers and leaves - to creating floral cake decorations with an exotic or wild flower theme for a special occasion. Through clear and concise step-by-step instructions, Cassie explains every facet of crafting sugar flowers, from gaining an appreciation of the flower itself, to preparing the flower paste and colouring it to wiring the flowers into an attractive and realistic bouquet. There is a veritable garden of delights to choose from, from ornate orchids to delicate daisies. The method for crafting each individual flower is demonstrated in stunning detail beginning with an 'exploded flower' photograph that illustrates each of the individual components and working through the techniques and tricks that Cassie herself applies to create her stunning floral displays. The Kew Book of Sugar Flowers is the perfect book for the established sugarcrafter looking to develop their skills and take their cake-decorating capabilities to the next level. Readers with a particular interest in flowers and plants will also love this book for its painstaking recreation of flora in flower paste (gum paste), and the book is endorsed by the Royal Botanic Gardens, Kew giving extra credibility to the stunning realism of the flowers that Cassie Brown has recreated. Foreword by Eddie Spence M.B.E. Eddie Spence MBE has enjoyed an illustrious career in confectionery and cake design and his superior skills have earned him the opportunity to decorate many cakes for the royal family, including Her Majesty the Queen herself.

Modern Sugar Flowers

Modern Sugar Flowers
Title Modern Sugar Flowers PDF eBook
Author Jacqueline Butler
Publisher David & Charles
Pages 424
Release 2017-04-08
Genre Cooking
ISBN 1446375021

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The essential reference from the internationally renowned cake designer. Known for her signature sugar flowers and her glorious wedding cakes, Jacqueline Butler has shared her tips and techniques in this beautifully illustrated guide. Bakers at every level can find clear, easy-to-follow directions to create a distinctive, contemporary look for their cakes. Covering single-tier, multi-tier, and premade arrangements, Butler reveals her secrets for lilacs, lavender, dahlia, freesia, camellia, and many other floral creations—plus advice on tools, supplies, and coloring.

MAKING SUGAR MODELS

MAKING SUGAR MODELS
Title MAKING SUGAR MODELS PDF eBook
Author VICKY. TEATHER
Publisher
Pages
Release 2019
Genre
ISBN 9781905113613

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