A magical exploration through the colors of the rainbow, the days of the week, and some of our favorite fruits that will delight readers of all ages.

A magical exploration through the colors of the rainbow, the days of the week, and some of our favorite fruits that will delight readers of all ages.

Discover Magic, Brotherhood, and Sweet Surprises in an Enchanting Tale of Togetherness! Step into the charming world of The Ice Cream Tree, a delightful tale that brings to life the joys of imagination, the warmth of family, and the magic of sharing. Penned by the creative father-son team, Logan and Michael Phillips, this book is a loving embrace, perfect for bedtime stories and quiet afternoon reads. In this story, we meet young Logan, a boy who feels a bit left out as his older brothers seem too busy for him. But one day, something extraordinary happens - Logan discovers a magical tree bursting with delicious ice creams of every flavor imaginable! This sweet surprise leads to an even sweeter decision - sharing this magical moment with his brothers. Written with the lilting rhythm of iambic pentameter, The Ice Cream Tree is a joy to read aloud. Its gentle rhymes and flowing verses make it an ideal story for parents and children to share, creating precious moments together. This book isn't just about the wonder of finding a tree laden with ice cream; it's about finding joy in giving and the beauty of rekindled connections. As Logan and his brothers gather around their extraordinary tree, they learn that the best treats in life are those shared with the ones we love. Ideal for young dreamers and families seeking a story filled with heart, whimsy, and a sprinkle of magic, this book is sure to become a beloved treasure, reminding us all of the sweet simplicity of childhood and the enduring power of family love.

Evergreen trees are pillars of the winter – through extreme temperatures across the most bitter terrains, they stand tall and thriving, resilient in the face adversity. However, as the festive season draws to a close, these comforting conifers can often be found lining the streets, cast off and disused with wilted branches dotted across dustbins. How to Eat Your Christmas Tree is a cookbook which explores the unsung edible heroes of our forests – the humble Christmas trees and their evergreen friends. Featuring recipes for ferments and preserves, feasts, sweet treats and drinks, you will learn how to extend the life of your beloved Christmas tree and turn them into delectable delights to enjoy throughout the year. From simple ideas such as infusing pine needles to make a delicious and warming Pine Tea to more lavish spreads such as a decadent Fur-Cured Salmon, How to Eat Your Christmas Tree is a refreshing and innovative cookbook that encourages you to think about food waste and to be more resourceful in an age of deforestation and climate crisis.

A joyous celebration of a girl's first family outing in a new country "With her colorful, exuberant folk-art illustrations and upbeat, friendly tone, Rashin makes a daunting cross-cultural leap seem as easy as a summer breeze." -- New York Times Book ReviewRashin is excited about her first visit to the beach in her family's new home. On the way there, she remembers what beach trips were like in Iran, the beautiful Caspian Sea, the Persian music, and most of all, the saffron ice cream she shared with her best friend, Azadeh. But there are wonderful things in this new place as well -- a subway train, exciting music... and maybe even a new friend!

This fascinating, readable volume is filled with enticing, detailed information about more than 30 different Incan crops that promise to follow the potato's lead and become important contributors to the world's food supply. Some of these overlooked foods offer special advantages for developing nations, such as high nutritional quality and excellent yields. Many are adaptable to areas of the United States. Lost Crops of the Incas includes vivid color photographs of many of the crops and describes the authors' experiences in growing, tasting, and preparing them in different ways. This book is for the gourmet and gourmand alike, as well as gardeners, botanists, farmers, and agricultural specialists in developing countries.

Uses colorful illustrations to demonstrate examples of "wordles," or wordplay phrases that sound alike but have different meanings, including "I see" and "icy," and "I scream" and "ice cream."