The recollections of a young boy's life and times seen through his mind's eye. Also an examination of "Life" and "Time," and the intermix of the two.

A clever and complex woman builds an ice cream empire after immigrating from Russia in this stunning novel of power, Prohibition, and performance set against the backdrop of early 20th-century America. In 1913, little Malka Treynovsky flees Russia with her family. Bedazzled by tales of gold and movie stardom, she tricks them into buying tickets for America. Yet no sooner do they land on the squalid Lower East Side of Manhattan, than Malka is crippled and abandoned in the street. Taken in by a tough-loving Italian ices peddler, she manages to survive through cunning and inventiveness. As she learns the secrets of his trade, she begins to shape her own destiny. She falls in love with a gorgeous, illiterate radical named Albert, and they set off across America in an ice cream truck. Slowly, she transforms herself into Lillian Dunkle, "The Ice Cream Queen" -- doyenne of an empire of ice cream franchises and a celebrated television personality. Lillian's rise to fame and fortune spans seventy years and is inextricably linked to the course of American history itself, from Prohibition to the disco days of Studio 54. Yet Lillian Dunkle is nothing like the whimsical motherly persona she crafts for herself in the media. Conniving, profane, and irreverent, she is a supremely complex woman who prefers a good stiff drink to an ice cream cone. And when her past begins to catch up with her, everything she has spent her life building is at stake.

Imagine growing up on Orchard Street in 1916. If you were a member of the large Confino family you'd be living in 325 square feet of space. The only fresh air and natural light would come from the two windows in the front room. No heat, no water, no bathtub, no shower. Toilet in the hall. The Confinos' apartment is only one part of the Lower East Side Tenement Museum, an extraordinary facility in New York City. The Museum has restored 97 Orchard Street to provide us with an opportunity to understand the immigrant experience shared by millions who have come to North America. In text and with archival photos, Linda Granfield tells the story of four families, including the Confinos, who called 97 Orchard Street home, and provides information about the period, the history of the house, and the neighborhood, bringing to life conditions that were familiar to immigrants in many of North America's big cities. The stories and archival materials are beautifully complemented by Arlene Alda's sensitive photographs that evoke the hardship, the dignity, and the hope encompassed in 97 Orchard Street. The book includes useful facts, information about the Museum and its efforts to help new immigrants who share similar experiences. Whether or not the reader can visit the Museum itself, this book is a valuable resource in understanding our own histories in North America.

In 97 Orchard, Jane Ziegelman explores the culinary life that was the heart and soul of New York's Lower East Side around the turn of the twentieth century—a city within a city, where Germans, Irish, Italians, and Eastern European Jews attempted to forge a new life. Through the experiences of five families, all of them residents of 97 Orchard Street, Ziegelman takes readers on a vivid and unforgettable tour, from impossibly cramped tenement apartments, down dimly lit stairwells, beyond the front stoops where housewives congregated, and out into the hubbub of the dirty, teeming streets. Ziegelman shows how immigrant cooks brought their ingenuity to the daily task of feeding their families, preserving traditions from home but always ready to improvise. 97 Orchard lays bare the roots of our collective culinary heritage.

In the tradition of Like Water for Chocolate and A Tree Grows in Brooklyn, this exhilarating novel centered around a memorable immigrant family brings to vibrant life the soul and spirit of New York’s legendary Lower East Side. Up from Orchard Street... ...where three generations of Roths live together in a crowded tenement flat at number 12. Long-widowed Manya is the family’s head and its heart: mother of dapper Jack, mother-in-law of frail and beautiful Lil, and adored bubby of Elka and Willy. She’s renowned throughout the teeming neighborhood for her mouthwatering cooking, and every noontime the front room of the flat turns into Manya’s private restaurant, where the local merchants come to savor her hearty stews and soups, succulent potato latkes and tzimmes, preserved fruits and glorious pastries. She is just as renowned for her fierce sense of honor, her quick eye for charlatans, and her generosity to those in need. But Manya is no soft touch–except, perhaps, where her adored granddaughter Elka is concerned. It is skinny, precocious Elka who is her closest companion and confidante–and the narrator of this event-packed novel. Through Elka’s eyes we come to know the fascinating characters who come in and out of the Roths’ lives: relatives, eccentric locals, doctors, busybody neighbors–as well as the many men who try fruitlessly to win voluptuous Manya’s favors. We live through the bittersweet world of these blunt, earthy, feisty people for whom poverty was endemic, illness common, crises frequent, and zest for living intense. Money may have been short but opinions were not, and their tart tongues and lively humor invest every page. In this riveting story lies the heart of the American immigrant experience: a novel at once wise, funny, poignant, anguishing, exultant–and bursting with love.

I trace my ancestry back to the Mayflower, writes Andrew S. Dolkart. Not to the legendary ship that brought the Pilgrims to Plymouth, Massachusetts, in 1620, but to the more prosaic tenement on the southeast corner of East Broadway and Clinton Street named the Mayflower, where my father was born in 1914 to Russian-Jewish immigrants. For Dolkart, the experience of being raised in a tenement became a metaphor for the life that was afforded countless thousands of other immigrant children growing up in Lower Manhattan during the past century and more. Dolkart presents for us a precise and informative biography of a typical tenement house in New York City that became, in 1988, the site for the Lower East Side Tenement Museum. Dolkart documents, analyzes, and interprets the architectural and social history of this building at 97 Orchard Street, starting in the 1860s when it was erected, moving on to the late nineteenth and early twentieth centuries when the neighborhood started to change, and concluding in the present day as the building is reincarnated as the museum. children, who were part of the transformation of New York City and the fabric of everyday American urban life.

Completed in 2000, 9/10 Stock Orchard Street has resisted categorization and this has continued to challenge critics and observers. With contributions from well-known writers in the field, this book responds to the debate, reflecting positively and negatively on what the buildings represent and how they have performed, ten years on. Supported by a wealth of technical drawings and photographic material, the contributions discuss theory, practice, education, material culture, narrative, sustainability and construction, presenting conclusions relevant and insightful for today's readers, both professional and academic.