Examines how and why "modern" science developed in the Western world versus China's scientific evolution.

First published in 1969. The historical civilization of China is, with the Indian and European-Semitic, one of the three greatest in the world, yet only relatively recently has any enquiry been begun into its achievements in science and technology. Between the first and fifteenth centuries the Chinese were generally far in advance of Europe and it was not until the scientific revolution of the Renaissance that Europe drew ahead. Throughout those fifteen centuries, and ever since, the West has been profoundly affected by the discoveries and invention emanating from China and East Asia. In this series of essays and lectures, Joseph Needham explores the mystery of China's early lead and Europe's later overtaking.

First published in 1969. The historical civilization of China is, with the Indian and European-Semitic, one of the three greatest in the world, yet only relatively recently has any enquiry been begun into its achievements in science and technology. Between the first and fifteenth centuries the Chinese were generally far in advance of Europe and it was not until the scientific revolution of the Renaissance that Europe drew ahead. Throughout those fifteen centuries, and ever since, the West has been profoundly affected by the discoveries and invention emanating from China and East Asia. In this series of essays and lectures, Joseph Needham explores the mystery of China's early lead and Europe's later overtaking.

This fifth volume abridgement of Joseph Needham's monumental work is concerned with the staggering civil engineering feats made in early and medieval China.

In this first book-length historiographical study of the Scientific Revolution, H. Floris Cohen examines the body of work on the intellectual, social, and cultural origins of early modern science. Cohen critically surveys a wide range of scholarship since the nineteenth century, offering new perspectives on how the Scientific Revolution changed forever the way we understand the natural world and our place in it. Cohen's discussions range from scholarly interpretations of Galileo, Kepler, and Newton, to the question of why the Scientific Revolution took place in seventeenth-century Western Europe, rather than in ancient Greece, China, or the Islamic world. Cohen contends that the emergence of early modern science was essential to the rise of the modern world, in the way it fostered advances in technology. A valuable entrée to the literature on the Scientific Revolution, this book assesses both a controversial body of scholarship, and contributes to understanding how modern science came into the world.

The period from the late fourth to the late second century B. C. witnessed, in Greek-speaking countries, an explosion of objective knowledge about the external world. WhileGreek culture had reached great heights in art, literature and philosophyalreadyin the earlier classical era, it is in the so-called Hellenistic period that we see for the ?rst time — anywhere in the world — the appearance of science as we understand it now: not an accumulation of facts or philosophically based speculations, but an or- nized effort to model nature and apply such models, or scienti?ctheories in a sense we will make precise, to the solution of practical problems and to a growing understanding of nature. We owe this new approach to scientists such as Archimedes, Euclid, Eratosthenes and many others less familiar todaybut no less remarkable. Yet, not long after this golden period, much of this extraordinary dev- opment had been reversed. Rome borrowed what it was capable of from the Greeks and kept it for a little while yet, but created very little science of its own. Europe was soon smothered in theobscurantism and stasis that blocked most avenues of intellectual development for a thousand years — until, as is well known, the rediscovery of ancient culture in its fullness paved the way to the modern age.

Calorimetry, as a technique for thermal analysis, has a wide range of applications which are not only limited to studying the thermal characterisation (e.g. melting temperature, denaturation temperature and enthalpy change) of small and large drug molecules, but are also extended to characterisation of fuel, metals and oils. Differential Scanning Calorimetry is used to study the thermal behaviours of drug molecules and excipients by measuring the differential heat flow needed to maintain the temperature difference between the sample and reference cells equal to zero upon heating at a controlled programmed rate. Microcalorimetry is used to study the thermal transition and folding of biological macromolecules in dilute solutions. Microcalorimetry is applied in formulation and stabilisation of therapeutic proteins. This book presents research from all over the world on the applications of calorimetry on both solid and liquid states of materials.