An understanding of the ecology of a fish pond is essential for the achievement of steady and high fish production in ponds. For the ecologist, the fish pond is a small laboratory: easy to investigate and responding rapidly to manipulation. For the aquaculturist, the ecology shows the ways and means of interventions ensuring an increase of production. The book deals with the different aspects of natural production within a pond, referring it to African conditions: considering first the role of soil as source and sink of nutrients for the water, then nutrient cycling within water and the fate of fertilizers added to ponds, and finally the contribution of natural productivity to fish production. The important sum of information brought together in this volume is valuable for both aquaculturist and ecologist, who lack a handbook on the ecology of a fish pond. It will capture the interest of African aquaculturists and stimulate aquaculture research on natural production.

This classroom resource provides clear, concise scientific information in an understandable and enjoyable way about water and aquatic life. Spanning the hydrologic cycle from rain to watersheds, aquifers to springs, rivers to estuaries, ample illustrations promote understanding of important concepts and clarify major ideas. Aquatic science is covered comprehensively, with relevant principles of chemistry, physics, geology, geography, ecology, and biology included throughout the text. Emphasizing water sustainability and conservation, the book tells us what we can do personally to conserve for the future and presents job and volunteer opportunities in the hope that some students will pursue careers in aquatic science. Texas Aquatic Science, originally developed as part of a multi-faceted education project for middle and high school students, can also be used at the college level for non-science majors, in the home-school environment, and by anyone who educates kids about nature and water. To learn more about The Meadows Center for Water and the Environment, sponsors of this book's series, please click here.

This book aims to give a holistic overview of the pond ecosystem of Indian Sundarbans. Due to climate change, the Indian Sundarbans faces several challenges. With rising sea levels, islands are disappearing and the increasing salinity in the water and soil has severely threatened the health of mangrove forests and the quality of fresh water, soil and crops. Additionally, there have been serious disturbances to hydrological parameters in the lotic as well lentic ecosystems. This book provides new insights into lentic ecosystem-oriented research in the deltaic ecosystem of GBM-I (Ganga-Brahmaputra-Meghna, Indian Delta). The major findings from various research works are brought together, and the gaps and future possible ways forward are outlined. The book addresses the SDG 6 (Clean Water and Sanitation), SDG 13 (Climate Action) and SDG 14 (Life below Water), with a focus on the ecosystem services of ponds in the Indian Sundarbans. Despite there being many studies on riverine water, ground water and mangrove ecosystems of the Indian Sundarbans, this book offers new insights into the pond ecosystem of the Indian Sundarbans. The outcomes from this book can be utilized by researchers from the inland fisheries sector, environmental managers, professionals, and those who seek to develop ways for making pond ecosystems sustainable.

Ponds and small lakes support an extremely rich biodiversity of fascinating organisms. Many people have tried pond-dipping and encountered a few unfamiliar creatures, such as dragonfly nymphs and caddisfly larvae. However, there is a far richer world of microscopic organisms, such as diatoms, desmids and rotifers, which is revealed in this book. Anyone with access to a microscope can open up this hidden dimension. Identification keys are provided so that readers can identify, explore and study this microscopic world. There are also many suggestions of ways in which readers can then make original contributions to our knowledge and understanding of pond ecology. The book not only explores the fascinating world of the creatures within ponds and their interactions, but also explains the many ways in which ponds are important in human affairs. Ponds are being lost around the world, but they are a key part of a system that maintains our climate. In the face of climate change, it has never been more important to understand the ecology of ponds. Includes keys to: A - Traditional key to kingdoms of organisms; B - Contemporary key to kingdoms of organisms; C - Pragmatic key to groups of microorganisms; D - Algae visible, at least en masse, to the naked eye; E - Periphyton, both attached to surfaces and free living; F - Protozoa; G- Freshwater invertebrates and; H - Common phytoplankton genera in ponds.

The efficient and profitable production of fish, crustaceans, and other aquatic organisms in aquaculture depends on a suitable environment in which they can reproduce and grow. Because those organisms live in water, the major environ mental concern within the culture system is water quality. Water supplies for aquaculture systems may naturally be oflow quality or polluted by human activity, but in most instances, the primary reason for water quality impairment is the culture activity itself. Manures, fertilizers, and feeds applied to ponds to enhance production only can be partially converted to animal biomass. Thus, at moderate and high production levels, the inputs of nutrients and organic matter to culture units may exceed the assimilative capacity of the ecosystems. The result is deteriorating water quality which stresses the culture species, and stress leads to poor growth, greater incidence of disease, increased mortality, and low produc tion. Effluents from aquaculture systems can cause pollution of receiving waters, and pollution entering ponds in source water or chemicals added to ponds for management purposes can contaminate aquacultural products. Thus, water quality in aquaculture extends into the arenas of environmental protection and food quality and safety. A considerable body of literature on water quality management in aquaculture has been accumulated over the past 50 years. The first attempt to compile this information was a small book entitled Water Quality in Warmwater Fish Ponds (Boyd I 979a).