"With the help of his Dairy Godmother, Chuck is taken--poof!--on a memorable and delicious adventure to a dairy farm. He finds out exactly where ice cream comes from and gains an even deeper love and appreciation for his favorite food"--

What happens when the stories we've been told fail us? In ten provocative and unsettling tales, Pedro Ponce grapples with the human instinct to create a narrative out of disparate experiences. The Devil and the Dairy Princess interrogates the power of stories to impact us for good or ill. We are all taught that love is destined to happen with our soul mate and that hard work eventually leads to success. But when faced with circumstances that no longer fit the chosen narrative, some protagonists cling to their outmoded stories with greater fervor, while others realize the old stories no longer suffice, so they choose to inhabit a new reality in stories yet to be told. Perfect for any reader who enjoys literary realism or speculative fiction, The Devil and the Dairy Princess reveals the episodic history of humanity's romance with narrative, from first love to breakup to hopeful reconciliation.

"Introducing cooking from all over the British Isles, this book contains over 400 recipes and concentrates on recipes that make the best use of British produce. The book explains local ingredients and lists annual food fairs and festivals, as well as listing the recipes." -- Amazon.de viewed August 31, 2020.

Simple text and photographs present the foods that are part of the dairy group and their nutritional importance.

In a lively narrative that spans more than two centuries, Meredith Martin tells the story of a royal and aristocratic building type that has been largely forgotten today: the pleasure dairy of early modern France. These garden structures—most famously the faux-rustic, white marble dairy built for Marie-Antoinette’s Hameau at Versailles—have long been dismissed as the trifling follies of a reckless elite. Martin challenges such assumptions and reveals the pivotal role that pleasure dairies played in cultural and political life, especially with respect to polarizing debates about nobility, femininity, and domesticity. Together with other forms of pastoral architecture such as model farms and hermitages, pleasure dairies were crucial arenas for elite women to exercise and experiment with identity and power. Opening with Catherine de’ Medici’s lavish dairy at Fontainebleau (c. 1560), Martin’s book explores how French queens and noblewomen used pleasure dairies to naturalize their status, display their cultivated tastes, and proclaim their virtue as nurturing mothers and capable estate managers. Pleasure dairies also provided women with a site to promote good health, by spending time in salubrious gardens and consuming fresh milk. Illustrated with a dazzling array of images and photographs, Dairy Queens sheds new light on architecture, self, and society in the ancien régime.

From multi-award-winning Neil Gaiman comes a spectacularly silly, mind-bendingly clever, brilliantly bonkers adventure with lip-smackingly gorgeous illustrations by Chris Riddell

This lively trip to the dairy farm introduces calves, heifers, and milkers.