A Newbery Honor Book Can Tigre find the strength and courage to support his family? When Tigre’s father is badly injured in an accident, the family is thrown into turmoil. Who will plant and harvest the corn that they need to survive—and to please the Mayan gods? The neighbors have fields of their own to tend, and Tigre’s mother and grandmother cannot do it on their own. Twelve-year-old Tigre has never done a man’s work before. Can he shoulder the burden on his own, and take his father’s place? “A book of special artistic distinction, with its well-told story rich in Mayan folkway and custom and its boldly appropriate drawings.”—The Horn Book

In his third adorable adventure, Little Brown Bear learns his parents are preparing for a bundle of joy--and he's determined to find out what that bundle is going to be. Full color.

A Newbery Honor Book - from the author of The White Stag Life on the Hungarian plains is changing quickly for Jancsi and his cousin Kate. Father has given Jancsi permission to be in charge of his own herd, and Kate has begun to think about going to dances. Jancsi hardly even recognizes Kate when she appears at Peter and Mari’s wedding wearing nearly as many petticoats as the older girls wear. And Jancsi himself, astride his prized horse, doesn’t seem to Kate to be quite so boyish anymore. Then, when Hungary must send troops to fight in the Great War and Jancsi’s father is called to battle, the two cousins must grow up all the sooner in order to take care of the farm and all the relatives, Russian soldiers, and German war orphans who take refuge there. “A spontaneous, lively tale”—The New York Times

History, geography, and way of life of the Plains Indians.

Zelly Fried has finally convinced her parents to let her get a dog, with the help of her grandfather Ace. Unfortunately, said dog (also named Ace) is a shoe-chewing, mud-tracking, floor-peeing kind of dog. Despite Zelly's best efforts to drag Ace (literally!) to puppy kindergarten, his flunking report card says it all: "This Ace is wild." Also wild is the other Ace in Zelly's life. Grandpa Ace has decided to begin dating again and is dining and dancing every night, against his doctor's orders. Determined to get both Aces under control, Zelly enlists the help of her two best friends, Allison and Jeremy (despite the fact that they don't quite see eye to eye). They need to come up with a plan, fast. But how? It's not like either Ace ever does what he's told.

Scientist/gardener Carol Deppe combines her passion for organic gardening with newly emerging scientific information from many fields — resilience science, climatology, climate change, ecology, anthropology, paleontology, sustainable agriculture, nutrition, health, and medicine. In the last half of The Resilient Gardener, Deppe extends and illustrates these principles with detailed information about growing and using five key crops: potatoes, corn, beans, squash, and eggs. In this book you’ll learn how to: •Garden in an era of unpredictable weather and climate change •Grow, store, and use more of your own staple crops •Garden efficiently and comfortably (even if you have a bad back) •Grow, store, and cook different varieties of potatoes and save your own potato seed •Grow the right varieties of corn to make your own gourmet-quality fast-cooking polenta, cornbread, parched corn, corn cakes, pancakes and even savory corn gravy •Make whole-grain, corn-based breads and cakes using the author’s original gluten-free recipes involving no other grains, artificial binders, or dairy products •Grow and use popbeans and other grain legumes •Grow, store, and use summer, winter, and drying squash •Keep a home laying flock of ducks or chickens; integrate them with your gardening, and grow most of their feed. The Resilient Gardener is both a conceptual and a hands-on organic gardening book, and is suitable for vegetable gardeners at all levels of experience. Resilience here is broadly conceived and encompasses a full range of problems, from personal hard times such as injuries, family crises, financial problems, health problems, and special dietary needs (gluten intolerance, food allergies, carbohydrate sensitivity, and a need for weight control) to serious regional and global disasters and climate change. It is a supremely optimistic as well as realistic book about how resilient gardeners and their vegetable gardens can flourish even in challenging times and help their communities to survive and thrive through everything that comes their way — from tomorrow through the next thousand years. Organic gardening, vegetable gardening, self-sufficiency, subsistence gardening, gluten-free living.