Shows and describes the characteristics, distribution, and edibility of more than thirty varieties of mushrooms

This practical guide is packed with information on 200 species of fungi found in Britain and the near Continent. There's an incredible variety that exists within the world of fungi, from the better-known groups such as the boletes and russulas, to more esoteric and often strangely shaped types like bracket fungi, clubs, corals, puffballs, stinkhorns and elfcups. Each species account in this guide contains accurate artworks that show details such as fungi shape and other aspects of appearance that change during their lives. A concise written account further outlines size, description, habitat and the season in which each fungus may be found. The easy-to-follow layouts and illustrations aid quick and precise identification, making this book an indispensable reference in the field as well as at home.

With its dense forests and plentiful rainfall, West Virginia and the rest of the Central Appalachian region is an almost perfect habitat for hundreds of varieties of wild mushrooms. For the mushroom hunter, this vast bounty provides sheer delight and considerable challenge, for every outdoor excursion offers the chance of finding a mushroom not previously encountered. For both the seasoned mycologist and the novice mushroom hunter, Mushrooms of West Virginia and the Central Appalachians serves as a solid introduction s of the region. Some 400 species are described and illustrated with the author's own stunning color photographs, and many more are discussed in the text. Detailed mushroom descriptions assure confident identifications. Each species account includes remarks about edibility and extensive commentary to help distinguish similar species. A comprehensive glossary of specialized mycological terms is provided.