Lea's Chemistry of Cement and Concrete deals with the chemical and physical properties of cements and concretes and their relation to the practical problems that arise in manufacture and use. As such it is addressed not only to the chemist and those concerned with the science and technology of silicate materials, but also to those interested in the use of concrete in building and civil engineering construction. Much attention is given to the suitability of materials, to the conditions under which concrete can excel and those where it may deteriorate and to the precautionary or remedial measures that can be adopted. First published in 1935, this is the fourth edition and the first to appear since the death of Sir Frederick Lea, the original author. Over the life of the first three editions, this book has become the authority on its subject. The fourth edition is edited by Professor Peter C. Hewlett, Director of the British Board of Agrement and visiting Industrial Professor in the Department of Civil Engineering at the University of Dundee. Professor Hewlett has brought together a distinguished body of international contributors to produce an edition which is a worthy successor to the previous editions.

A revised and updated text on cement chemistry. This edition forms a comprehensive and in-depth reference work that explains in detail all aspects of cement chemistry.

This monograph describes cement clinker formation. It covers multicomponent systems, clinker phase structures and their reactions with water, hydrate composition and structure, as well as their physical properties. The mineral additions to cement are described as are their influence on cement-paste properties. Special cements are also discussed. The microstructure of concrete is then presented, and special emphasis is given to the role of the interfacial transition zone, and the corrosion processes in the light of cement-phase composition, mineral additions and w/c ratio. The admixtures' role in modern concrete technology is described with an emphasis on superplasticizer chemistry and its cement-paste rheological modification mechanism. Cement with atypical properties, such as calcium aluminate, white, low energy and expansive cements are characterized. The last part of the book is devoted to special types of concrete such as self compacting and to reactive powders.

Portland cement is one of the most traditional of construction materials. Rising costs of the energy required for its manufacture and the increasing interest in understanding the mechanisms of concrete deterioration, as well as the importance of optimising the use of Portland cement in high quality concrete, have continued to sustain interest in this important material. This second edition of this popular book provides an up-to-date introduction to the raw materials and manufacturing processes of Portland cement. It gives an introductory account of cement composition, manufacture, quality assessment, hydration and the resulting microstructure-physical property relationships, and some mechanisms of the chemical degradation of hardened cement paste. The book is primarily intended for students of materials sciences and graduates in pure science or engineering entering the cement or concrete industries. However anyone requiring a good clear introduction to this material will find this book provides helpful information.

Lea's Chemistry of Cement and Concrete, Fifth Edition, examines the suitability and durability of different types of cements and concretes, their manufacturing techniques and the role that aggregates and additives play in achieving concrete's full potential of delivering a high-quality, long-lasting, competitive and sustainable product. Provides a 60% revision over the fourth edition last published in 2004 Includes updated chapters that represent the latest technological advances in the industry, including, but not exclusive to the production of low-energy cements, cement admixtures and concrete aggregates Presents expanded coverage of the suitability and durability of materials aggregates and additives