Each review within the volume critically surveys one aspect of that topic and places it within the context of the volume as a whole. The most significant developments of the last 5 to 10 years are presented using selected examples to illustrate the principles discussed. The coverage is not intended to be an exhaustive summary of the field or include large quantities of data, but should rather be conceptual, concentrating on the methodological thinking that will allow the non-specialist reader to understand the information presented. Contributions also offer an outlook on potential future developments in the field.

Alexander Todd, the 1957 Nobel laureate in chemistry is credited with the statement: “where there is life, there is phosphorus”. Phosphorus chemical biology underlies most of life’s reactions and processes, from the covalent bonds that hold RNA and DNA together, to the making and spending 75 kg of ATP every day, required to run almost all metabolic and mechanical events in cells. Authored by a renowned biochemist, The Chemical Biology of Phosphorus provides an in-depth, unifying chemical approach to the logic and reactivity of inorganic phosphate and its three major derivatives (anhydrides, mono- and diesters) throughout biology to examine why life depends on phosphorus. Covering the breadth of phosphorus chemistry in biology, this book is ideal for biochemistry students, postgraduates and researchers interested in the chemical logic of phosphate metabolites, energy generation, biopolymer accumulation and phosphoproteomics.

Provides a high level reference source for scientists engaged in any aspect of plant research - chemistry, biochemistry or physiology - with primary focus on the chemistry of phosphorus-containing compounds that occur naturally in the plant kingdom, and specifically in the higher plants (Plantae). The book is comprehensive with respect to nomenclature, physical properties, and distribution worldwide. There are many tables of actual data on phosphorus compounds occurring in whole plants and parts of plants. The tables provide detailed data that is needed by the food industry, agriculture, etc as many of the phosphorus compounds are common to both plants and animals. Two appendices cover other aspects including changes in phosphorus-containing compounds during germination and their accumulation during growth and senescence. The final sections of the book comprise separate indexes of plants, compounds and authors. - Comprehensive examination of phosphorus compounds found in plants - Extensive tables listing types of compounds and their occurrence in plants including: Nomenclature; Occurrence; Physical Properties; Synthesis; Hydrolysis; Phosphorylation; Extraction; Separation and Analysis - Easy to use indexes of plants, compounds and authors

Pergamon Texts in Inorganic Chemistry, Volume 3: The Chemistry of Phosphorus focuses on the physical and chemical properties of phosphorus. This book discusses phosphorus compounds, such as phosphorus hydrides and phosphonium compounds; phosphorus halides and phosphorus pseudohalides; thiophosphoryl halides and thiophosphoryl pseudohalides; phosphorus oxides; and phosphorus-nitrogen compounds. The pyrophosphates, tripolyphosphates, polyphosphates, cyclic metaphosphates, and ultraphosphates are also covered in this text. This publication is intended for chemical engineering students and chemists researching on the characteristics of phosphorus.

This book deals with the processes behind cycles of the phosphate and nitrogen compounds in sediment and the phosphate equilibria between the sediment and the overlying water. In most waters, excessive concentrations of these compounds causes eutrophication: rapid, choking growth of algae. The chapters of this book probe the chemicals involved in considerable detail, and offer the complete understanding needed to remediate or prevent pollution problems.