The Cattle Industry and the Tariff
| Title | The Cattle Industry and the Tariff PDF eBook |
| Author | Lynn Ramsay Edminster |
| Publisher | |
| Pages | 360 |
| Release | 1926 |
| Genre | Beef |
| ISBN |
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Cattle and Beef in the United States
| Title | Cattle and Beef in the United States PDF eBook |
| Author | United States Tariff Commission |
| Publisher | |
| Pages | 142 |
| Release | 1922 |
| Genre | Cattle trade |
| ISBN |
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The cattle industry and the tariff N.Y., macmillan, 1926
| Title | The cattle industry and the tariff N.Y., macmillan, 1926 PDF eBook |
| Author | Lynn Ramsay Edminster |
| Publisher | |
| Pages | |
| Release | |
| Genre | Cattle trade |
| ISBN |
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The Cattle Industry and the Tariff
| Title | The Cattle Industry and the Tariff PDF eBook |
| Author | |
| Publisher | |
| Pages | 331 |
| Release | 1926 |
| Genre | |
| ISBN |
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Beef and Beef Products
| Title | Beef and Beef Products PDF eBook |
| Author | United States Tariff Commission |
| Publisher | |
| Pages | 180 |
| Release | 1964 |
| Genre | Beef |
| ISBN |
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The Cattle Industries of the United States and Canada
| Title | The Cattle Industries of the United States and Canada PDF eBook |
| Author | United States Tariff Commission |
| Publisher | |
| Pages | 60 |
| Release | 1925 |
| Genre | Cattle trade |
| ISBN |
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Conditions of Competition in U.S. Markets Between Domestic and Foreign Live Cattle and Cattle Meat Fit for Human Consumption
| Title | Conditions of Competition in U.S. Markets Between Domestic and Foreign Live Cattle and Cattle Meat Fit for Human Consumption PDF eBook |
| Author | United States International Trade Commission |
| Publisher | |
| Pages | 268 |
| Release | 1977 |
| Genre | Beef |
| ISBN |
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