The Calorie, Carb & Fat Bible
Title | The Calorie, Carb & Fat Bible PDF eBook |
Author | REBECCA. WALTON |
Publisher | |
Pages | 510 |
Release | 2016-12-21 |
Genre | |
ISBN | 9781904512172 |
Carbs & Cals Carb & Calorie Counter
Title | Carbs & Cals Carb & Calorie Counter PDF eBook |
Author | Chris Cheyette |
Publisher | |
Pages | 352 |
Release | 2016-04 |
Genre | |
ISBN | 9781908261151 |
The Calorie, Carb and Fat Bible 2011
Title | The Calorie, Carb and Fat Bible 2011 PDF eBook |
Author | Juliette Kellow |
Publisher | Diet and Fitness Resources |
Pages | 516 |
Release | 2011 |
Genre | Health & Fitness |
ISBN | 9781904512097 |
This guide is designed for quick reference and ease of use. It contains full nutritional information, including individual serving sizes, for each food listed. It covers healthy diets, exercise, diet myths and advice for losing weight safely.
The Calorie
Title | The Calorie PDF eBook |
Author | Juliette Kellow |
Publisher | Diet and Fitness Resources |
Pages | 504 |
Release | 2007 |
Genre | Food |
ISBN | 1904512054 |
This guide is designed for quick reference and ease of use. It contains full nutritional information, including individual serving sizes, for each food listed. It covers healthy diets, exercise, diet myths and advice for losing weight safely.
Carbs and Cals and Protein and Fat
Title | Carbs and Cals and Protein and Fat PDF eBook |
Author | Chris Cheyette |
Publisher | |
Pages | 296 |
Release | 2010-12-01 |
Genre | Food |
ISBN | 9780956443076 |
Written by experts in the field, this volume contains information on healthy eating, losing weight, calories, carbohydrates, protein, and fat.
The Complete and Up-to-Date Carb Book
Title | The Complete and Up-to-Date Carb Book PDF eBook |
Author | Karen J. Bellerson |
Publisher | National Geographic Books |
Pages | 0 |
Release | 2006-08-17 |
Genre | Health & Fitness |
ISBN | 158333243X |
The Complete & Up-to-Date Carb Book is the next generation in carb management, providing a quick, comprehensive way for savvy dieters to take control of their food intake and smartly manage their health. By learning how to calculate their net carb intake, dieters will not fall prey to the popular fads in dieting today. Bellerson includes information on calories, fiber and sugar grams, and total carb numbers for brand-name and generic foods, fast foods, processed and prepared foods, as well as natural foods and snacks. In all, there are more than 20,000 entries ranging from A to Z. The introductory material explains the glycemic index and how to use it, and the importance of fiber and sugars in calculating carbohydrate values. The strategies outlined here are easily compatible with The Zone, South Beach, and other balanced diet plans.
Lose Weight the Smart Low-Carb Way
Title | Lose Weight the Smart Low-Carb Way PDF eBook |
Author | David Joachim |
Publisher | Rodale Books |
Pages | 384 |
Release | 2005-07-15 |
Genre | Health & Fitness |
ISBN | 9781579545741 |
From Atkins to The South Beach Diet, low-carb diets have taken the country by storm. But many require that you give up virtually all carbohydrates--even healthy foods like fruits, vegetables, and whole grains. Breakthrough research into how and why low-carb diets work convinced dietitian Bettina Newman that limiting the intake of carbohydrates can lead to safe, healthy weight loss--if it's done right. Teaming up with Prevention, America's premier health magazine, she developed a moderate, nutritionally sound low-carb approach to weight loss. Here she offers her simple, seven-step plan for shedding pounds the smart, healthy low-carb way--along with 200 low-carb recipes for such great-tasting dishes as Whole Grain Pancakes with Berry Cream Syrup, Pesto Chicken Sandwich with Roasted Peppers, Slivered Pork with Vegetables and Pasta, and Cantaloupe Sorbet, everything from snacks, soups, and sandwiches to main-course dishes, easy one-dish dinners, and even desserts!