When the Lord laid the writing of this book on my heart, He was very specific in all details, including the dimensions, the colors to be used, the style of the cover. As I recorded His instruction, I thought of Moses up the mountain with God, getting extremely specific instructions for all the elements of the tabernacle. No detail was too small because what was being made in the earthly realm was to represent truth in the heavenly realm. The Holy of Holies is the next station which the true Church is appointed to occupy. We are moving beyond the altar of incense and the furniture of the Holy Place and we are pressing into the glory, where no manmade light illuminates. It is time for the key of the House of David to be made available to the end-time-Church. The release of the sound of the end-time wine will be involved with this handover. We are moving from the Church age to the Kingdom age. This book opens a door to the unseen realm of sound and light waiting for this generation of God-seekers.

Why would the pastor of a large and successful church risk everything in a quest to find a richer, deeper, fuller Christianity? In Water To Wine Brian Zahnd tells his story of disenchantment with pop Christianity and his search for a more substantive faith. "I was halfway to ninety-midway through life-and I had reached a full-blown crisis. Call it garden variety mid-life crisis if you want, but it was something more. You might say it was a theological crisis, though that makes it sound too cerebral. The unease I felt came from a deeper place than a mental file labeled "theology." I was wrestling with the uneasy feeling that the faith I had built my life around was somehow deficient. Not wrong, but lacking. It seemed watery, weak. In my most honest moments I couldn't help but notice that the faith I knew seemed to lack the kind of robust authenticity that made Jesus so fascinating. And I had always been utterly fascinated by Jesus. What I knew was that the Jesus I believed in warranted a better Christianity than what I was familiar with. I was in Cana and the wine had run out. I needed Jesus to perform a miracle." -Water To Wine

When I wrote my last book, the Spirit showed me that the cleansing of the Temple by Jesus in the gospels is connected to the visit of the Lord to His people in Malachi 3, where He comes as a Refiner's fire. This end-time cleansing of the temple will be accomplished by the plaited 3-fold whip woven together by the Spirit. These 3 portions will be His fire, His revelation light and the end-time wine imparted to a company of messengers who would also be consumed with zeal for His house. In Mark 11, Jesus plaited this whip and drove out all who were connected to merchandising the temple 3&1/2 days before He uttered the words, ""It is finished"" and yielded up His spirit. What occurred in these 3&1/2 days before His death gives us some understanding of what will unfold in the 3&1/2 years of the ministry of the end-time witnesses. Here is an account of the work of the end-time fire.

“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy Kaling A fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit. Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of choosing pairings based on your wallet, instead of your palate? Fear not! Bon Appétit wine columnist and Wine. All The Time. blogger Marissa A. Ross is here to help. In this utterly accessible yet comprehensive guide to wine, Ross will walk you through the ins and outs of wine culture. Told in her signature comedic voice, with personal anecdotes woven in among its lessons, Wine. All the Time. will teach you to sip confidently, and make you laugh as you're doing it. In Wine. All The Time., you’ll learn how to: • Describe what you’re drinking, and recognize your preferences • Find the best bottle for you budget and occasion • Read and understand what’s written on a wine label • Make the perfect pairings between what you’re drinking and what you’re eating • Throw the best damn dinner party your guests will ever attend • And much more

"The improbable triumph of the humble Malbec—the Seabiscuit of grapes." —Benjamin Wallace, author of The Billionaire's Vinegar For generations, Argentine wine was famously bad—­oxidized, unpalatable, and often mixed with a low-class French grape called Malbec. But then in 2001, a Cabernet Sauvignon / Malbec blend beat all contenders in a blind taste test featuring Napa and Bordeaux’s finest. Today, Argentina and its signature wine are on the tip of every smart traveler’s tongue. How did this happen? The Vineyard at the End of the World tells the fascinating, four-hundred-year history of how a wine mecca arose in the high Andean desert. Profiling the outlandish figures who fueled the Malbec revolution—including celebrity enologist Michel Rolland, acclaimed American winemaker Paul Hobbs, and the Mondavi-esque Catena family—Ian Mount describes in colorful detail the nefarious scams, brilliant business innovations, and backroom politics that put Malbec on the map.

The final book of the Bible, Revelation prophesies the ultimate judgement of mankind in a series of allegorical visions, grisly images and numerological predictions. According to these, empires will fall, the "Beast" will be destroyed and Christ will rule a new Jerusalem. With an introduction by Will Self.