Overviews of biochemical, genetic, and molecular perspectives of plant-insect interactions with added emphasis on bioinformatic, genomic, and transcriptome analysis are comprehensively treated in this book. It presents the agro-ecological and evolutionary aspects of plant-insect interactions with an exclusive focus on the climate change effect on the resetting of plant-insect interactions. A valuable resource for biotechnologists, entomologists, agricultural scientists, and policymakers, the book includes theoretical aspects as a base toward real-world applications of holistic integrated pest management in agro-ecosystems.

As food producers, plants are constantly under attack by insects. Over the course of evolution, plants have not only developed a sophisticated defense apparatus but have also refined biochemical defense mechanisms to protect themselves, thereby maintaining the ecological balance. Plant-pest interactions induce an elaborate array of reactions involving the release of volatile compounds, effector and signaling molecules, trans-membrane proteins, and a variety of enzymes and hormones. This book offers a comprehensive guide to the strategies that plants employ against insects and other pests to ensure their continued survival. Addressing an important gap in the literature, it shares the latest findings in the field of plant–pest interactions for a broad audience. Providing an overview of the current state of knowledge on plant-pest interactions and their role in the genetic improvement of crops, it offers an essential guide for researchers and professionals in the fields of agriculture, plant pathology, entomology, cell biology, molecular biology and genetics.

"Half of all insect species are dependent on living plant tissues, consuming about 10% of plant annual production in natural habitats and an even greater percentage in agricultural systems, despite sophisticated control measures. Plants are generally remarkably well-protected against insect attack, with the result that most insects are highly specialized feeders. The mechanisms underlying plant resistance to invading herbivores on the one side, and insect food specialization on the other, are the main subjects of this book. For insects these include food-plant selection and the complex sensory processes involved, with their implications for learning and nutritional physiology, as well as the endocrinological aspects of life cycle synchronization with host plant phenology. In the case of plants exposed to insect herbivores, they include the activation of defence systems in order to minimize damage, as well as the emission of chemical signals that may attract natural enemies of the invading herbivores and may be exploited by neighbouring plants that mount defences as well." "Insect-Plant Biology discusses the operation of these mechanisms at the molecular and organismal levels, in the context of both ecological interactions and evolutionary relationships. In doing so, it uncovers the highly intricate antagonistic and mutualistic interactions that have evolved between plants and insects. The book concludes with a chapter on the application of our knowledge of insect-plant interactions to agricultural production." "This multidisciplinary approach will appeal to students in agricultural entomology, plant sciences, ecology, and indeed anyone interested in the principles underlying the relationships between the two largest groups of organisms on earth: plants and insects."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved

Botanists and zoologists have recognized for centuries the specificity of various insects for plants, and entomolo gists have long been aware that insects defend themselves from predators by emitting repulsive odors. Only recently have chemists and biologists established a joint endeavor for studying the chemical relationships between plants and insects. The present symposium volume of the Phytochemical Society of North America's RECENT ADVANCES IN PHYTOCHEMISTRY consists of eight papers dealing with phytochemical relation ships between plants and their insect herbivores. The fifteenth P.S.N.A. annual symposium and meeting was held in August, 1975, on the campus of The University of South Florida, Tampa. The chemical defenses of apparent and unapparent plants were contrasted by Feeny. Rodreguiz and Levin illustrated parallel defense mechanisms of plants and insects and then Hendry, Kostelc, Hindenlang, Wichmann, Fix and Koreniowski discussed chemical messengers for both plants and insects. Subsequently Beck and Reese reviewed plant contributions to insect nutrition and metabolism. Indepth studies for the monarch butterfly-milkweed interaction were presented by Roeske, Seiber, Brower, and Moffitt and for the cotton boll weevil-cotton plant relationship by Hedin, Thompson, and Gueldner. In the latter portion of the symposium Rhoades and Cates presented a general theory concerning the coevolu tion of insects and plant antiherbivore chemistry.

The book consists of multiple chapters by leading experts on the different aspects in the unique relationship between arthropods and plants, the underlying mechanisms, realized successes and failures of interactions and application for IPM, and future lines of research and perspectives. Interesting is the availability of the current genomes of different insects, mites and nematodes and different important plants and agricultural crops to bring better insights in the cross talk mechanisms and interacting players. This book will be the first one that integrates all this fascinating and newest (from the last 5 years) information from different leading research laboratories in the world and with perspectives from academia, government and industry.

Volume 5 of "Insect-Plant Interactions" is a volume in a series that presents research in the field. Topics covered include chemical changes in plants as a result of insects feeding on their leaves, dynamic elements of the use and avoidance of host plants by tephritid flies as a result of the presence of other flies, floral volatiles in insect biology, endophytic fungi as mediators of plant insect interactions, the cost of chemical defence against herbivory, and life history traits on insect herbivores in relation to host quality. The book also presents the first available review on physicochemical conditions of the gut lumen from an ecological perspective.