This is the only comprehensive account of all eight species in the genus Adansonia. It describes the historical background from the late Roman period to the present. It covers the extraordinary variety of economic uses of baobabs. There are also appendices on vernacular names, gazetteer, economics, nutrition and forest mensuration. This book fills a gap in the botanical literature. It deals with a genus that has fascinated and intrigued scientists and lay persons for centuries.

This book presents the latest information on tropical tree physiology, making it a valuable research tool for a wide variety of researchers. It is also of general interest to ecologists (e.g. Ecological Society of America; > 3000 or 4000 members at annual meeting), physiologists (e.g. American Society of Plant Biologists; > 2,000 members at annual meeting), and tropical biologists (e.g. Association for Tropical Biology and Conservation, ATBC; > 500 members at annual meeting). (American Geophysical Union(AGU), > 20000 members at annual meeting). Since plant physiology is taught at every university that offers a life sciences, forestry or agricultural program, and physiology is a focus at research institutes and agencies worldwide, the book is a must-have for university and research institution libraries.

The African Baobab is a revised and expanded edition of a book originally published in 2007. In this absorbing and inspired account of one of the continent’s oldest botanical wonders, Rupert Watson explores the life and times of the majestic baobab, an ancient tree that has outlasted every plant and animal around it. The narrative effortlessly blends natural history and personal observation, while also drawing on extracts from the journals of early explorers. There are intriguing accounts of the baobab’s eccentric growth and reproductive habits, its present-day distribution, and its wide impact on everyday African life. Watson also takes a close look at the relationship between humans and baobabs, and the tree’s myriad uses over the ages, from shelters to medicinal and spiritual applications. This new edition is aimed at nature lovers, environmentalists, botanical enthusiasts, travellers and anyone intrigued by the wonders of plants and the natural world. Sales points: Uniquely African subject matter. Rich and compelling narrative by a master storyteller. Evocative, colourful photographs, including dozens of new images. Aligns with conservation zeitgeist.

The South African Herbal Pharmacopeia: Monographs of Medicinal and Aromatic Plants is a collection of 25 original monographs of medicinal plants that are currently under commercialization or have the potential for commercialization into herbal medicinal products for the global marketplace. Chapters include a general overview covering synonyms, common names, conservation status, botany, geographical distribution, ethnopharmacology, commercialization, pharmacological evaluation, chemical profiling and quality control, including HPTLC fingerprint analysis, UPLC analysis, gas chromatography and mid-infrared spectroscopy analysis. Academics researching pharmacy and analytical chemistry will benefit from the detailed chemical profile on each species presented. Industrial manufacturers of herbal products, herbal medicines, cosmetics, food supplements, and national and international policymakers and regulators will benefit from the overview provided at the beginning of each chapter. Provides a comprehensive, up-to-date literature review on 25 medicinal plants of South Africa Documents quality control protocols for chemical fingerprinting and biomarker identification in plant material Includes updated safety profiles of medicinal plants

Acclaimed historian Thomas Pakenham-who has dramatized in photographs and words the sheer majesty of trees throughout the world-now trains his lens on the most mysterious of trees, the baobab, with spectacular results. His search for the world's most striking baobabs has led him over the last eight years on a trail from sub-Saharan Africa to Madagascar and Australia, the Caribbean, and the United States. Here, in The Remarkable Baobab, Pakenham records his personal encounters with these mysterious giants, tracing their mythologies, their natural grandeur, and their origins, as well as their chances of survival in an uncertain environment. As Pakenham notes, the baobab may indeed be one of the oldest life forms on the planet, and many of the specimens still standing today have been alive for well over a thousand years. Standing tall on the savannahs of Africa and the sunburned plains of Australia, they are tremendous in size and have provided food, medicine, and places of refuge and worship to many, even serving as prisons, tombs, and ossuaries on occasion. Over the last one thousand years they have gained mythical status among many peoples, due in no small part to their appearance-without leaves, the branches of the trees look like roots growing into the sky. The Remarkable Baobab also includes a special section devoted to two famous baobabs in North America-one which is now over twenty feet in girth and is planted on a private Florida estate, the other a breathtaking specimen on the campus of the University of Arizona that was brought to the United States by smugglers. These stories are but two examples provided by Thomas Pakenham in The Remarkable Baobab, a book that is as visually bewitching as the baobab itself. Book jacket.

This book provides a precise and meticulous overview of the production technologies involved in the cultivation of tropical plants. Technological advances have transformed the cultivation of fruit and ornamental plants from agronomic to value-added plants. The book highlights the essentials for developing tropical plants with increased nutritive, nutraceutical, and aesthetic value.

There is growing knowledge about and appreciation of the importance of Non-timber Forest Products (NTFPs) to rural livelihoods in developing countries, and to a lesser extent, developed countries. However, there is also an assumption on the part of policy-makers that any harvesting of wild animal or plant products from the forests and other natural and modified ecosystems must be detrimental to the long-term viability of target populations and species. This book challenges this idea and shows that while examples of such negative impacts certainly exist, there are also many examples of sustainable harvesting systems for NTFPs. The chapters review and present coherent and scientifically sound information and case studies on the ecologically sustainable use of NTFPs. They also outline a general interdisciplinary approach for assessing the sustainability of NTFP harvesting systems at different scales. A wide range of case studies is included from Africa, Asia and South America, using plant and animal products for food, crafts, textiles, medicines and cosmetics.