Embark on a culinary adventure with 'The Azerbaijani Delicious Kitchen Recipes' - your passport to the rich and flavorful world of Azerbaijani cuisine! Unveil the secrets of tantalizing dishes that marry tradition and innovation in perfect harmony. From aromatic pilafs to succulent kebabs, this collection promises a symphony of flavors that will transport your taste buds to the heart of Azerbaijan. Dive into the magic of these easy-to-follow recipes, thoughtfully crafted to make your kitchen the stage for culinary excellence. Elevate your cooking experience and savor the essence of Azerbaijani culture with every delightful bite. Ready to create unforgettable moments through the art of Azerbaijani cooking? Let the culinary journey begin! Order your copy at a ridiculous price of $3.99 for the e-book and $9.99 for paperback.

Full of mouth-watering recipes, this book is a wonderful introduction to Azerbaijani cuisine and the country.

Winner, Gourmand Best in the World (2015) Winner, Best Eastern European Cookbook in US (2014) Silver, Living Now Book Award, Ethnic Cookbooks category (2015) Winner, National Indie Excellence Award, International Cookbooks category (2016) Finalist of Best Book Awards, International Cookbooks category (2016) "...This amazing, extensive, and comprehensive compilation on this ancient culture and cuisine is a must for anyone interested in expanding their culinary repertoire.” — Sheilah Kaufman, Award-Winning Author of The Turkish Cookbook Imagine a country where East and West are beautifully intertwined in the cuisine and culture and where its treasured cooking secrets are waiting to be discovered. Welcome to Azerbaijan. In Pomegranates and Saffron, Feride Buyuran takes you on a delightful culinary journey through this beautiful land in the Caucasus, her birthplace. Explore over 200 tempting recipes for appetizers and salads, soups and stews, pasta, meat, vegetable and egg dishes, breads, saffron rice pilafs, aromatic drinks, and desserts, all adapted for preparation in a Western kitchen. Interspersed throughout the text are fascinating glimpses of local culture and traditional proverbs related to food that will make your adventure even more memorable. Featuring hundreds of stunning photographs of food, people, and landscapes throughout, this book lends a rare peek into the fascinating culture of Azerbaijan—colorful, rich, and diverse.

♥ Food is the most accessible pleasure. It is nourishing and comforting. ♥ ★ It connects people and makes them feel good. Eating is what all of us have in common, and we all love to do it well. Plus, food is the easiest way to explore a different culture. ✓ Do you like to cook? But you are tired of the same old menu? ✓✓ Have you been looking for fun recipes for any occasion? ★ Are you a fan of an authentic Azerbaijani kitchen? ♥♥♥ Then you are in luck! This cookbook has it all and more. It will upgrade your cooking routine with one hundred eleven delicious and filling meals from the Azerbaijan with love. You will be happy to cook again. Explore new and exciting flavors of authentic Azerbaijani cuisine. You will be delighted with the results. Don't worry if you are not a chef. ★ This comprehensive cooking guide is good for any level. ★ It will help tap into your creative side. ★ You will love this cookbook because everyone can appreciate a real homemade meal and newness. Surprise yourself, your friends, or your family. It is time to cook something new. Be ready for your taste buds to sing. Visit the Azerbaijan with this amazing cookbook! ✓✓✓✓✓Get it now!

Come on a delicious journey to Azerbaijan! This book has more than 60 recipes for you to try, from traditional dishes to modern creations. Easy Recipes: The recipes are simple to follow, and you can find the ingredients at your local store. You don't have to be a fancy chef to make these tasty meals! Taste the Good Stuff: Azerbaijani food is full of amazing flavors. You'll get to enjoy spices, herbs, meats, and sweets that will make your taste buds dance with joy. Traditional and New: You'll find recipes that have been cooked in Azerbaijan for generations, as well as new and exciting dishes that mix Azerbaijani flavors with other foods from around the world. Cook with Loved Ones: Food is about more than just eating - it's a way to bring people together. You can cook these recipes with your family and friends and create special moments together. Travel with Your Taste Buds: Even if you've never been to Azerbaijan, you can explore its culture and flavors through these recipes. Try Something New: Whether you're a beginner cook or a kitchen pro, this cookbook has something for everyone. You can discover new tastes and add exciting dishes to your cooking repertoire. This book isn't just about cooking - it's about sharing the joy of food and discovering the amazing world of Azerbaijani cuisine. Get your copy now and start your delicious adventure today!

Explore the delicious world of Azerbaijani cooking with the Traditional Azerbaijani Cookbook. Inside, you'll find 50 tasty recipes to try at home. Whether you're a beginner or an experienced cook, this cookbook makes it easy to create authentic Azerbaijani dishes. You can make salads, soups, main dishes, and desserts easily. Try the Pomegranate Salad for something fresh and tasty. For main courses, cook up the flavorful Plov with lamb or the delicious Dolma with rice and herbs. The cookbook has easy instructions and lists of what you need. Whether you're new to cooking or a pro, you'll love making these Azerbaijani dishes.

100+ Authentic Recipes: Embark on a culinary journey through Azerbaijan with over 100 authentic recipes showcasing the rich tapestry of flavors from Baku to Nakhchivan Photos For Each Recipe: Each recipe is accompanied by stunning, high-quality photographs that capture the essence of Azerbaijani cuisine, from colorful salads to hearty stews, inspiring your culinary creativity. Easy-to-Follow Instructions: Enjoy stress-free cooking with easy-to-follow instructions, adapted for both American and metric measurements, ensuring accessibility for food enthusiasts worldwide. Regional Culinary Exploration: Immerse yourself in the diverse culinary landscapes of Azerbaijan, from the seafood-rich dishes of the Caspian coast to the hearty mountain fare of Sheki, offering a gastronomic adventure for every palate. Flexible Ingredient Substitutions: Find helpful ingredient substitutions, allowing you to recreate these delicious dishes no matter where you are, ensuring authentic Azerbaijani flavors in your kitchen. Cultural Immersion: Journey through Azerbaijan's gastronomic heritage, with recipes reflecting centuries of tradition influenced by Persian, Turkish, and Russian cuisines, providing a deeper connection to the country's rich culinary roots. Seasonal and Festive Specialties: Discover dishes tied to Azerbaijan's seasons and celebrations, from Novruz treats to warming winter stews, allowing you to experience the country's culinary calendar. For All Skill Levels: Whether you're an experienced chef or new to Central Asian cuisine, this comprehensive cookbook invites you to savor the authentic flavors of Azerbaijan in your own home, making every meal a celebration of this unique culinary tradition.