In an era of climate change, the need to manage our water resources effectively for future generations has become an increasingly significant challenge. Indigenous management practices have been successfully used to manage inland water systems around the world for thousands of years, and Indigenous people have been calling for a greater role in the management of water resources. As First Peoples and as holders of important knowledge of sustainable water management practices, they regard themselves as custodians and rights holders, deserving of a meaningful role in decision-making. This book argues that a key (albeit not the only) means of ensuring appropriate participation in decision-making about water management is for such participation to be legislatively mandated. To this end, the book draws on case studies in Australia and New Zealand in order to elaborate the legislative tools necessary to ensure Indigenous participation, consultation and representation in the water management landscape.

This document on consumption-based water management (CBWM) distils and expands on the findings of an expert consultation hosted by FAO and the China Institute of Water Resources and Hydropower Research (IWHR). The meeting brought together Chinese and international experts to discuss the technical, governance and broader dimensions of managing consumptive water use, and to understand the implications of more than ten years’ pilot experience in China and its potential for application in a broader range of climatic, political administrative and socioeconomic contexts. The document provides contextual information on CBWM, introduces technical basis for CBWM, takes a closer look at law, policy, and governance and their the relevance in implementing CBWM, and step-by-step detail on implementation of CBWM. Finally, the document argues that the implementation of CBWM requires preliminary steps in developing water accounts, water rights, water allocation processes and associated institutional arrangements, all of which are very relevant and immediately necessary in most countries in Asia.

Art and Cultural Heritage is appropriately, but not solely, about national and international law respecting cultural heritage. It is a bubbling cauldron of law mixed with ethics, philosophy, politics and working principles looking at how cultural heritage law, policy and practice should be sculpted from the past as the present becomes the future. Art and cultural heritage are two pillars on which a society builds its identity, its values, its sense of community and the individual. The authors explore these demanding concerns, untangle basic values, and look critically at the conflicts and contradictions in existing art and cultural heritage law and policy in its diverse sectors. The rich and provocative contributions collectively provide a reasoned discussion of the issues from a multiplicity of views to permit the reader to understand the theoretical and philosophical underpinnings of the cultural heritage debate.

This challenging book takes a broad and thought-provoking look at the precautionary principle and its implementation, or potential implementation, in a number of fields. In particular, the essays within the book explore the challenges faced by public decision-making processes when applying the precautionary principle, including its role in risk management and risk assessment. Frameworks for improved decision making are considered, followed by a detailed analysis of prospective applications of the precautionary principle in a number of emerging fields including: nanotechnology, climate change.

The issue of animal welfare has attracted much attention in Australia in recent decades. Activists and welfare organisations have become increasingly vigorous in promoting a new ethical relationship between humans and animals, and in challenging practices they identify as inhumane. In 2011 this agitation culminated in the temporary suspension of cattle live exports, with significant economic and political implications for Australia. Similar campaigns have focused on domestic food production systems and the use of animals in entertainment. Yet despite this increased interest, the policy process remains poorly understood. Animal Welfare in Australia is the first Australian book to examine the topic in a systematic manner. Without taking a specific ethical position, Chen draws on a wide range of sources – including activists, industry representatives and policy makers – to explain how policy is made and implemented. He explores the history of animal welfare in Australia, examines public opinion and media coverage of key issues, and comprehensively maps the policy domain. He shows how diverse social, ethical and economic interests interact to produce a complex and unpredictable climate. Animal Welfare in Australia will be of interest to scholars and practitioners of public policy, those interested in issues of animal welfare, and anyone wishing to understand how competing interests interact in the contemporary Australian policy landscape.