Jeanne Calment, who lived to be 121, credited one thing for her long life: olive oil. Olive oil enthusiasts and experts Alice Alech and Cécile Le Galliard join forces in this complete guidebook discussing the amazing—almost miraculous—health benefits of olive oil. From slowing the effects of Alzheimer’s to building healthy bones, extra virgin olive oil is unrivaled in its natural goodness. With detailed research and findings from doctors, medical researchers, nutritionists, and chefs around the globe, The 7 Wonders of Olive Oil explores the role olive oil plays in the Mediterranean diet, covers tips for cooking with, buying, and storing the green nectar, and most of all, reveals its seven amazing health benefits including: Anti-inflammation Cancer prevention Skin rejuvenation Healthy bones Alzheimer’s disease prevention Reduction in risk for diabetes Stroke and heart attack prevention

This book on historical anthropology remaps the Mediterranean by reframing classical themes from early Mediterraneanist anthropology. This edited volume showcases how anthropology can contribute to an understanding of ongoing transnational dynamics and the new wave of scholarship on the Mediterranean. The Mediterranean is back as a locus of international anxiety and academic concern. It has reemerged in the international news cycle as a space of desperate crossings and tragic endings, as the site in which a refugee crisis rivalling that of the Second World War is playing out in real time for a global viewing public. The scale of the crisis has called into question Europe’s humanitarian principles and internal political union, making the Mediterranean into a mirror for long-standing tensions between norms of universalism and demands for national security. These captivating events have further raised the tide of scholars’ interest in the Mediterranean. How should ethnographers contribute to the new wave of scholarship on the Mediterranean? To what extent does the Mediterranean offer alternative forms of political relatedness to those construed from within Europe, North Africa, and the Middle East? In this volume, we reframe classical themes from early iterations of Mediterranean anthropology to address these questions in our examinations of changing dynamics across land and sea borders, bringing ethnography back to the study of the Mediterranean, and the Mediterranean – with its Mediterraneanism – back to ethnography. The chapters in this book were originally published as a special issue of the journal, History and Anthropology.

This book serves as an introduction and overview of the seven wonders of the ancient world. Majestic pyramids, grand monuments, and towering statues are among the many wonders that have graced the list.

Can you name...Newton's 3 laws of motion?The 4 horsemen of the Apocalypse?The 5 pillars of Islam? The 6 wives of Henry VIII?The 7 kinds of plane triangles? The 8 Beatitudes?If you're not sure about the answers to the above, this is the book for you. A compendium of 101 culturally significant particulars from the fields of mythology, religion, literature, history, science, mathematics, art, and music, What Are the 7 Wonders of the World? is a stimulating fusion of facts and fun that makes for an invaluable reference and an entertaining diversion. Questions are grouped in sections according to the number of items in their answer (all the 3s, all the 4s, all the 5s, etc.), so that the answers are in the form of easily memorized lists. You won't find Luther's 95 theses, or the 264 Popes, for example, but you will find everything from the 3 sons of Adam and Eve all the way up to the 24 letters of the ancient Greek alphabet. This clever format lends itself well to quizzing and guessing, which gives it a deliciously sophisticated parlor-game quality. But for those who wish to delve a little deeper, there are thoughtful essays to go with each answer that include fascinating details and place the list in its larger cultural or historical context. Much more than a book of trivia, What Are the 7 Wonders of the World? offers a grand overview of the knowledge needed to appreciate many of the finest things in our cultural and intellectual life.

There are some ingredients that are so adaptable they appear in dishes all over the world. This book looks at the seven most important - the culinary wonders: rice, salt, honey, pork, tomato, chili and cacao. These are the ones ones that have played a long and valuable role in human life, and this book traces their epic journeys, as they have been transported around the globe to feature in cuisines far away from their countries of origin. As well as telling their diverse culinary and cultural stories, there are 63 traditional and innovative recipes - with one of the ingredients in the starring role - for readers to try. This is the fascinating history of the world's seven most important ingredients and an enchanting exploration of world cuisine.