This book addresses the theoretical, phenomenological and experimental aspects of supersymmetry in particle physics as well as its implications in cosmology.

This book addresses the theoretical, phenomenological and experimental aspects of supersymmetry in particle physics as well as its implications in cosmology.

In this "provocative" book (New York Times), a contrarian physicist argues that her field's modern obsession with beauty has given us wonderful math but bad science. Whether pondering black holes or predicting discoveries at CERN, physicists believe the best theories are beautiful, natural, and elegant, and this standard separates popular theories from disposable ones. This is why, Sabine Hossenfelder argues, we have not seen a major breakthrough in the foundations of physics for more than four decades. The belief in beauty has become so dogmatic that it now conflicts with scientific objectivity: observation has been unable to confirm mindboggling theories, like supersymmetry or grand unification, invented by physicists based on aesthetic criteria. Worse, these "too good to not be true" theories are actually untestable and they have left the field in a cul-de-sac. To escape, physicists must rethink their methods. Only by embracing reality as it is can science discover the truth.

This volume contains the edited versions of some selected lectures delivered at the famous "Schladming Winter School", devoted to "Flavor Physics" in the present case. Flavor physics is one of the hot topics in contemporary elementary particle physics, because it relates to fundamental questions like the origin of masses, the size and strength of CP violation and the oscillations between various neutrino species. This volume will be useful for graduate students wishing to get more acquainted with the field as well as for lecturers in search of material for seminars of special lectures and courses in quantum field theory.

This book is a tribute to Harald Fritzsch (1943-2022), who has made outstanding contributions to the development of modern particle physics. He was a pioneer of QCD, the gauge theory of strong interactions, and contributed significantly to Grand Unified Theories and to the physics of quark and lepton flavors.The present book collects reminiscences of Harald Fritzsch and scientific articles, written by friends, colleagues, collaborators and former students. The contributed articles span a wide range of topics, reflecting Harald's broad interests in physics, from QCD and its applications at high and low energies, the flavor puzzle, flavor symmetries and textures, to gravity, constants of Nature and fundamental symmetries and their violation. The authors of these articles include, among others, Siegfried Bethke, Johannes Blümlein, Stanley J Brodsky, Gerard 't Hooft, Heinrich Leutwyler, Hans Peter Nilles, Serguey T Petcov, Kok Khoo Phua and Willibald Plessas.