Samantha Sweet and her husband Beau have wrapped up a case in Oklahoma and returned to Taos, only to immediately receive surprising news from a friend. There’s been a shakeup in the Taos Sheriff’s Department and suddenly Beau has his old job back. Meanwhile, it’s Thanksgiving week and Sam’s bakery is busier than ever, as they’ve been asked to supply pies for the community Thanksgiving dinner. Plus, there’s a new event—the Harvest Feast. Chefs from around the state will compete to create and share fantastic ways to use holiday leftovers, while local farmers and vendors have their wares on display at the kickoff to the shopping season. But even before the festivities begin, well-known celebrity chef Hernando Rodriguez is found dead at his workstation, poisoned by one of his own dishes. Clearly, he was murdered, and now the challenge is for Sam and Beau to work the case while keeping the whole incident low-key enough that it doesn’t spoil Thanksgiving for everyone else. The victim’s abrasive personality means that suspects abound, and time is running short. Can they solve it before the killer gets away? Readers are raving about these lighthearted, relaxing, well-written books—Samantha may not be young, beautiful or have the perfect body, but she is intelligent, independent, and hard working, the kind of person you feel you already know. ~ ~ ~ Praise for Connie Shelton’s previous mysteries: “The best yet!! Not only was Sweet Magic fantastic, it left me dying to see where life is headed for Samantha and her family! Heart-gripping, fast-paced, and amazing.” – J.J. 5-stars, online review “LOVE, LOVE these books!” —5 stars, online review “Fantastic! Impossible to put down!” – 5 stars, Amazon reader “Shelton again has done a superb job in bringing New Mexico to life.” —Albuquerque Journal “Connie Shelton gets better with every book she writes.” —The Midwest Book Review

Introduces more than seventy foolproof recipes for an array of home-baked sweets and treats that are perfect for gifts on any occasion, including Brown Sugar Shortbreads, Two-Ginger Gingerbread, Really Chocolate Chocolate Pudding, Coconut Layer Cake, and other cookies, cakes, tarts, candies, and mousses, with tips on packing and shipping, creative variations, storage, and more.

Readers will make Thanksgiving even more delicious for friends and family with this exciting volume. Delectable treats will be at the fingertips of each reader as they follow the easy-to-create recipes for the holidays. Helpful photographs and accessible instructions help beginning chefs whip up Thanksgiving eats that everyone will love.

Sweet Gratitude is a cookbook with a message: raw desserts aren’t only healthier for both people and the planet, they can also be every bit as tasty–indeed, sinfully so–as their mainstream counterparts. Tiziana Tamborra and Matthew Rogers, both master dessert chefs at the pioneering San Francisco-based Café Gratitude, present a tantalizing table of after-dinner or any-occasion delights. Illustrated with gorgeous color photographs, the recipes range from simple and quick to advanced and detailed, showing how versatile commonly used fruits and nuts are for whipping up innovative and beautiful desserts. Providing authoritative information on techniques and specialty ingredients, and emphasizing the seasonal and the regional, Sweet Gratitude contains fresh takes on old favorites like pumpkin pie and tiramisu, as well as ingenious new creations like Pomegranate Fig Tart, Brazil Nut Chocolate Ganache, and Shortbread Thumbprint Cookies with Goji Berry Jam. Ideal for anyone looking for healthier dessert choices as well as a valuable resource for people with special dietary needs including those who cannot consume dairy, gluten, or refined sugar, Sweet Gratitude shows readers how to craft what may be the most elusive item in the culinary canon: the guilt-free dessert!

A light-hearted romantic comedy eBook full of sweetness, and sass that'll have you craving more. Zara James never expected to fall in love, leaving the hopeless romantic lifestyle to her friends. She also never imagined she’d be expecting a baby and married to the one guy she fought so hard to keep at arm’s length. Faced with life’s challenges of insecurities, pregnancy hormones, and the pressures of being a new wife in the burbs of Atlanta, Georgia, Zara tries to master them one cupcake at a time. Well, that is until her world is turned upside down by one accident that could change everything. Hatcher James knew his smart-mouthed wife was the only woman for him years ago. He just had to figure out the correct formula to make her fall in love with him. Putting together the perfect mixture of intimacy, spice, and frosting might just do the trick, and bring joy to both of their lives. As Hatcher tries to come up with the right ingredients, will all the hard work end in smoke or will they conquer life’s hurdles together, one tasty treat after another? Sugary Sweets continues the Taste of Love series as we join the gang for some comical scenes, life challenges, friendship, and most of all love covered in sugar. Reading Order: This Romance Series is Complete! Frosted Sweets Vol 1 Sugary Sweets Vol 2 Heated Sweets Vol 3 Spicy Sweets Vol 4