Tempted by Tempeh
| Title | Tempted by Tempeh PDF eBook |
| Author | Susianto Tseng |
| Publisher | Marshall Cavendish International (Asia) Pte Limited |
| Pages | 112 |
| Release | 2019 |
| Genre | Cooking (Tempeh) |
| ISBN | 9789814828390 |
- A joint effort by the Centre for a Responsible Future and Indonesia Vegetarian Society to popularise tempeh as a plant-based protein for health-conscious eaters, vegetarians and vegans - Co-authors Pauline Menezes and Dr George Jacobs also co-authored At Home: From Pot to Pot, a Gourmand World Cookbook Awards 2017 winner. - It includes a fully illustrated step-by-step guide on how to make tempeh at home. - 30 innovative recipes on how to cook tempeh, ranging from desserts to savoury snacks and dishes
History of Tempeh and Tempeh Products (1815-2011)
| Title | History of Tempeh and Tempeh Products (1815-2011) PDF eBook |
| Author | William Shurtleff |
| Publisher | Soyinfo Center |
| Pages | 989 |
| Release | 2011-10 |
| Genre | Tempeh |
| ISBN | 192891439X |
History of Tempeh and Tempeh Products (1815-2022)
| Title | History of Tempeh and Tempeh Products (1815-2022) PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1583 |
| Release | 2022-02-06 |
| Genre | Reference |
| ISBN | 1948436701 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - mostly color. Free of charge in digital PDF format.
History of Tempeh and Tempeh Products (1815-2020)
| Title | History of Tempeh and Tempeh Products (1815-2020) PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1416 |
| Release | 2020-03-22 |
| Genre | Tempeh |
| ISBN | 1948436140 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 234 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books
Tempeh Production
| Title | Tempeh Production PDF eBook |
| Author | William Shurtleff |
| Publisher | Soyinfo Center |
| Pages | 180 |
| Release | 1986 |
| Genre | Cooking |
| ISBN | 9780933332232 |
History of Vegetarianism and Veganism Worldwide (1970-2022)
| Title | History of Vegetarianism and Veganism Worldwide (1970-2022) PDF eBook |
| Author | William Shurtleff; Akiko Aoyagi |
| Publisher | Soyinfo Center |
| Pages | 1306 |
| Release | 2022-03-10 |
| Genre | Reference |
| ISBN | 1948436744 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 48 photographs and illustrations - mostly color. Free of charge in digital PDF format.
The Book of Tempeh
| Title | The Book of Tempeh PDF eBook |
| Author | William Shurtleff |
| Publisher | New-Age Foods Study Center |
| Pages | 184 |
| Release | 1979 |
| Genre | Cooking |
| ISBN |