It is long overdue that someone took a closer look at the brilliant Mary Sidney. I have a suspicion that Mary Sidney’s life, and especially her dedication to the English language after her brother’s death, may throw important light on the mysterious authorship of the Shakespeare plays and poems. —Mark Rylance Actor; Artistic Director of Shakespeare’s Globe Theatre, 1996–2006; Chairman of the Shakespearean Authorship Trust For more than two hundred years, a growing number of researchers have questioned whether the man named William Shakespeare actually wrote the works attributed to him. There is no paper trail for William Shakespeare—no record that he was ever paid for writing, nothing in his handwriting but a few signatures on legal documents, no evidence of his presence in the royal court except as an actor in his later years, no confirmation of his involvement in the literary circles of the time. With so little information about this man—and even less evidence connecting him to the plays and sonnets—what can and what can’t we assume about the author of the greatest works of the English language? For the first time, Robin P. Williams presents an in-depth inquiry into the possibility that Mary Sidney Herbert, the Countess of Pembroke, wrote the works attributed to the man named William Shakespeare. As well educated as Queen Elizabeth I, this woman was at the forefront of the literary movement in England, yet not allowed to write for the public stage. But that’s just the beginning . . . The first question I am asked by curious freshmen in my Shakespeare course is always, “Who wrote these plays anyway?” Now, because of Robin Williams’ rigorous scholarship and artful sleuthing, Mary Sidney Herbert will forever have to be mentioned as a possible author of the Shakespeare canon. Sweet Swan of Avon doesn’t pretend to put the matter to rest, but simply shows how completely reasonable the authorship controversy is, and how the idea of a female playwright surprisingly answers more Shakespearean conundrums than it creates... —Cynthia Lee Katona Professor of Shakespeare and Women’s Studies, Ohlone College; Author of Book Savvy

An original and provocative study of the evolution of Shakespeare's image, building on the success of Duncan-Jones' acclaimed biography, Shakespeare: An Ungentle Life. Taking a broadly chronological approach, she investigates Shakespeare's changing reputation, as a man, an actor and a poet, both from his own viewpoint and from that of his contemporaries. Many different categories of material are explored, including printed books, manuscripts, literary and non-literary sources. Rather than a biography, the book is an exploration with biographical elements. The change in public opinion in Shakespeare's time is quite startling: Henry Chettle attacked him as an 'upstart Crow' in 1592, an attack from which Shakespeare sought to defend himself; and yet by the time of the First Folio in 1623 he had become the 'Sweet Swan of Avon!' and was fast becoming the national treasure he remains today. This engaging and fascinating study brings the politics and fashions of Shakespeare's literary and theatrical world vividly to life.

Carbon copy of a typescript. A discussion of Shakespeare allusions to be found in the works of his contemporaries.

Contains the material gathered by the author's investigation into the identity of the real Shakespeare--Edward de Vere, the 17th Earl of Oxford.

It successfully argues that "William Shakespeare" was the pen name of an aristocrat, and that William Shakespeare of Stratford-upon-Avon was a shrewd entrepreneur, not a dramatist."--BOOK JACKET.

Can Mimi undo the mayhem caused by her baking in this contemporary-fantasy retelling of Shakespeare's A Midsummer Night's Dream? Eleven-year-old Mimi Mackson comes from a big Indian American family: Dad's a renowned food writer, Mom's a successful businesswoman, and her three older siblings all have their own respective accomplishments. It's easy to feel invisible in such an impressive family, but Mimi's dream of proving she's not the least-talented member of her family seems possible when she discovers a baking contest at the new bakery in town. Plus, it'll start her on the path to becoming a celebrity chef like her culinary idol, Puffy Fay. But when Mimi's dad returns from a business trip, he's mysteriously lost his highly honed sense of taste. Without his help, Mimi will never be able to bake something impressive enough to propel her to gastronomic fame. Drawn into the woods behind her house by a strangely familiar song, Mimi meets Vik, a boy who brings her to parts of the forest she's never seen. Who knew there were banyan trees and wild boars in Massachusetts? Together they discover exotic ingredients and bake them into delectable and enchanting treats. But as her dad acts stranger every day, and her siblings' romantic entanglements cause trouble in their town, Mimi begins to wonder whether the ingredients she and Vik found are somehow the cause of it all. She needs to use her skills, deductive and epicurean, to uncover what's happened. In the process, she learns that in life as in baking, not everything is sweet. . . .