With over 350 vibrant photographs, extensive commentary and architectural plans, this architecture and design book showcases the modern luxury homes of Asia. The Sustainable Asian House celebrates modern architecture as an expression of environmental, social and cultural sustainability, as seen in some of the most breathtaking luxury homes in Southeast Asia. Gorgeous residences in Thailand, Malaysia, Singapore, Indonesia and the Philippines beautifully exemplify the trend towards sustainable architecture that engages with the natural world. The 27 houses featured in this fascinating and stunningly photographed architectural digest provide endless inspiration for architects, designers, builders and home buyers. The Sustainable Asian House illuminates the region's reinterpretation of tropical architecture and the growing interest in traditional materials and craftsmanship. There is a new emphasis on fresh air, natural light and spatial variety, reflecting the importance of well-being. Designers are considering issues such as orientation to the sun and prevailing winds to reduce energy consumption and carbon footprint. Instead of treating the tropical climate as something to overcome, the architects featured in this book present regional solutions on how to live appropriately in the contemporary tropical world.

This book provides information on the latest research findings that are useful in the context of designing sustainable houses and living in rapidly growing Asian cities. The book is composed of seven parts, comprising a total of 50 chapters written by 53 authors from various countries, mainly in the Asian region. Part I introduces vernacular houses in different Asian countries such as Indonesia, Malaysia, India, Nepal, China, Thailand and Laos. Parts II and III then explore in depth indoor adaptive thermal comfort and occupants’ adaptive behavior, focusing especially on those in hot-humid climates. Part IV presents detailed survey results on household energy consumption in various tropical Asian cities, while Part V analyses the indoor thermal conditions in both traditional houses and modern houses in these countries. Several real-world sustainable housing practices in Asian cities are reviewed in the following part. The final part then discusses the vulnerability of expanding Asian cities to climate change and urban heat island. Today, approximately 35-40% of global energy is consumed in Asia, and this percentage is expected to rise further. Energy consumption has increased, particularly in the residential sector, in line with the rapid rise of the middle class. The majority of growing Asian cities are located in hot and humid climate regions, and as such there is an urgent need for designers to provide healthy and comfortable indoor environments that do not consume non-renewable energy or resources excessively. This book is essential reading for anyone with an interest in sustainable house design in the growing cities of Asia.

This sustainable architecture and design book featuring elegant photographs and showcases the ultra-modern homes of Singapore. Singapore is celebrated as one of the most livable cities in Asia, and Sustainable Luxury shows how the prosperous, forward-looking nation is pioneering innovative solutions for environmental, economic, social, and cultural issues faced the world over. Dr. Paul McGillick, the author of The Sustainable Asian House (Tuttle, 2013), presents twenty-seven recent residential projects created by Singapore's most talented architects to address the many complex and interconnected aspects of sustainability. Some of the homes featured here emphasize environmental needs, while others are concerned with preserving cultural traditions or supporting societal and interpersonal needs--such as extended family dwellings. Each residence, however, exhibits solutions developed from a holistic point of view. These homes typically embrace the tropical climate rather than fight it, and illustrate how smart manipulation of air flows, light, shade, water, and landscaping sustain higher levels of comfort without resorting to air-conditioning. In addition to profiling individual residences, Sustainable Luxury looks at the big picture, canvassing the most pressing issues--including changing demographics and lifestyles--and examining the available solutions. Anyone concerned with the future of our world will be fascinated by the houses presented here and the ways in which Singapore is leading the way in the development of residential architecture that is as luxurious as it is sustainable.

"The sustainable Asian house celebrates the new architectural vocabulary of environmental, social and cultural sustainability emerging in the five 'tiger' economies of Southeast Asia--Thailand, Malaysia, Singapore, Indonesia and the Philippines. The 27 houses featured in this book have been carefully selected to demonstate how architects in the region are responding to the global trend towards sustainability. The book deals with specific lifestyle and climate-related issues as well as rapaidly changing demographic and social trends in the region." -- Jacket.

In the present global context, some countries still face many challenges to bringing about inclusive, efficient, and environmentally sustainable development. Simultaneously, the stakes of survival are rising, as climate change exacerbates both environmental and social ills. Asia as a region is particularly vulnerable, as it is densely populated and includes both developed and developing countries. The Routledge Handbook of Sustainable Development in Asia seeks to examine these issues in depth. Presenting a comprehensive literature review, as well as numerous case studies, this book examines sustainable development from economic and social perspectives, as well as from an environmental viewpoint. Divided into seven parts, the topics addressed include: Environmental challenges Energy dependence and transition Economic justice Social welfare Sustainable governance Providing comprehensive coverage of a wide variety of countries in the region, this handbook will be useful for students and scholars of sustainable development, environment and society, and Asian Studies in general.

Industrial agriculture is responsible for widespread environmental degradation and undermines the pursuit of human well-being. With a projected global population of 10 billion by 2050, it is urgent for humanity to achieve a more sustainable approach to farming and food systems. This concise text offers an overview of the key issues in sustainable food production for all readers interested in the ecology and environmental impacts of agriculture. It details the ecological foundations of farming and food systems, showing how knowledge from the natural and social sciences can be used to create sustainable alternatives to the industrial production methods used today. Beginning with a discussion of the role of agriculture in human development, the primer examines how twentieth-century farming methods are environmentally and socially unsustainable, contributing to global change and perpetuating inequalities. The authors explain the principles of environmental sustainability and explore how these principles can be put into practice in agrifood systems. They emphasize the importance of human well-being and insist on the centrality of social and environmental equity and justice. Sustainable Food Production is a compelling guide to how we can improve our ability to feed each other today and preserve the ability of our planet to do so tomorrow. Appropriate for a range of courses in the natural and social sciences, it provides a comprehensive yet accessible framework for achieving agricultural sustainability in the Anthropocene.

“A prescription for survival in this gorgeously illustrated and accessible guide to the future of farming.” —Albert Bates, author of The Biochar Solution Grow vegetables year-round in a greenhouse powered only by solar energy! Originally developed in China to feed millions, Chinese greenhouses are earth-sheltered, solar-heated, east-west oriented, intelligently glazed, and well-insulated. They have proven highly effective in growing warm-weather vegetables and fruits like green peppers and tomatoes in cold climates through fall, winter, and early spring using passive solar energy as the sole heat source. The Chinese Greenhouse is a full-color comprehensive guide to these passive solar greenhouses for self-sufficiency and growing year-round in soil or aquaponic grow beds with no additional heat. Coverage includes: How to design, build, and operate a Chinese greenhouse How to improve performance via short-term and long-term heat banking How to provide additional heat to make your greenhouse operate even more effectively How to cool the greenhouse during the summer. Become a more self-sufficient gardener, growing and harvesting a variety of fresh fruits and vegetables year-round, with your own Chinese greenhouse. “Wonderfully researched . . . brilliant.” —Jean-Martin Fortier, farmer and author of The Market Gardener, editor of Growers Magazine “Essential reading for pioneers of Chinese greenhouses.” —Pam Dawling, author of The Year-Round Hoophouse and Sustainable Market Farming “Every enthusiastic vegetable farmer dreams of this winter-growing miracle, and Dan shows how to do it.” —Shawna Coronado, author of 101 Organic Gardening Hacks